Fruit Recipes

Meet the Cook: Of all the herbs, rosemary is my favorite. This bread goes great with a roast, chicken or...

I created this peach cobbler recipe myself with a few tips from my mom and grandma. Because it's so quick...

My husband and I are always trying to increase the amount of fish in our diet. This recipe is fast,...

Blackberries became my favorite fruit after I harvested them from my grandfather’s yard in Greece. I mix them with apricots...

If you're looking for a simple fish dish, make this Italian-inspired recipe that combines salmon, broiled grapefruit and a fragrant...

At our house we opt for healthy foods, and this lemony salmon with basil is a knockout in the good-for-you...

My Aunt Anne, who is a great cook, gave me a taste of this golden upside-down cake and I couldn't...

This frosty orange pie is so easy to make. I have tried lemonade, mango and pineapple juice concentrates instead of...

This patriotic drink is as pretty as it is delicious. With cherries, blueberries and lemon juice, we created a striped...

My grandmother came from the region around Seville, Spain, where olives are produced. They get a starring role in her...

These bars are always a hit at potlucks in the small rural farming community where my husband and I live....

I originally made this colorful mango salsa to garnish a smoked turkey my husband made. We have since tried it...

There's a nice balance of sweet and tart in this refreshing summer drink. It becomes perfectly pink with the addition...

When serving a crowd, double or quadruple this guacamole. The onion, tomato and mango can be chopped in advance. Add...

Decades ago my grandmother passed this buttery lime cookie recipe to me. Through years of baking, our cookie memories keep...

I freeze several bagfuls of apricots when they are in season, thinking of this pie all the while. At holiday...

A light and fluffy marshmallow layer tops the tart rhubarb filling in this delicious make-ahead recipe. —Renee Schwebach, Dumont, Minnesota

This creamy fruit soup makes a perfect summertime treat for family and friends. The strawberry base with a hint of...

If you are serious about getting your fruit servings in, this is a fun way to do it. The bright...

I try to slip zucchini into as many dishes as possible. These cake wedges have wonderful flavor and a tender...

Here's the cream of the apple dessert crop. Fruit, caramel and cinnamon flavors enhance the rich, velvety custard. Served warm...

This is my husband’s favorite breakfast treat and the ultimate comfort food. It’s warm, filling and always a hit when...

This is a classic warmer-upper that you can serve on chilly winter days. Pass the brandy separately for those who...

Although they’re not true cranberries, highbush cranberries are also tart red fruits that can be used in cooking. This is...

Whenever my mom and I have a "rhubarb attack", we make this pie!
Although we haven't farmed much of...

I created this cranberry nut bread decades ago by combining a couple of recipes from my collection. A friend suggested...

We recently started growing our own rhubarb, and we live in a part of Oregon where strawberries are plentiful. I...

This is a tasty spread for toast, muffins, biscuits or any of your favorite breads. It is easy to make...

Easy chicken recipes are my go-to dinner choice. My chicken piccata pasta dish is ready to serve in a half...