Pressure Cooker Rigatoni with Sausage & Peas
With a tomatoey meat sauce and tangy goat cheese, this weeknight wonder is my version of comfort food. You want...
Apple Cornbread Crisp
With hearty ingredients and quick prep time, this warm apple crisp makes a delicious, wholesome dessert for any fall night....
Cheesy Black Bean Nachos
We're trying to go meatless once a week, and this dish helps make those meals fun, quick and super delicious....
Over-the-Rainbow Minestrone
This vegetarian soup features a rainbow of vegetables. You can use any multicolored pasta in place of the spirals. —Crystal...
One-Pot Spinach Beef Soup
My idea of a winning weeknight meal is this beefy soup simmering in one big pot. Grate some Parmesan and...
Marinated Cheese
This special appetizer always makes it to our neighborhood parties and is the first to disappear from the buffet table....
Mini Muffuletta
Mediterranean meets comfort food when French rolls are slathered with olive spread and stuffed with layers of salami and cheese....
Marinated Sausage Kabobs
These flavorful and colorful appetizers are so fun they'll be the talk of the party. And they're so easy: Simply...
Roasted Eggplant Spread
Black pepper and garlic perk up this out-of-the-ordinary spread that hits the spot on a crisp cracker or toasted bread...
Italian Cream Cheese Cake
Buttermilk makes every bite of this awesome Italian cream cheese cake recipe moist and flavorful. I rely on this recipe...
Italian Marinated Olives
A friend shared this recipe for Italian marinated olives with me more than 25 years ago, and I still get...
Nacho Snack Mix
This colorful mixture of bite-sized snack foods, cereal and crackers gets its south-of-the-border accent from taco seasoning. “The recipe makes...
Pesto Shrimp Pasta
Fresh basil and dash of red pepper puts zip in this lively shrimp pesto pasta. — Gloria Jones Grenga, Newnan,...
10 Minute Zesty Salsa
The view from our mountain home includes Pike's Peak, so we frequently dine on our wraparound porch in good weather....
Eggs Florentine
I wanted to impress my family with a holiday brunch, but keep it healthy too. So I lightened up the...
Greek Orzo Salad
This tart, refreshing salad is a big hit in my home. All the tasty toppings—including red onions, tomatoes, olives, feta...
Homemade Spanish Rice
Instant rice an convenient canned goods simplify the stovetop preparation of this tangy side dish from Flo Burtnett of Gage,...
Southwest Stuffed Chicken
"Our daughter served this tender chicken rolls to us a long time ago, and we've enjoyed them often since then,"...
Taco Joe Dip
My daughter was the first to try this recipe. She thought it was so good she passed it on to...
Taco Meatball Ring
While it looks complicated, this attractive meatball-filled ring is really very easy to assemble. My family loves tacos, and we...
Blueberry Kuchen
In the summer, we can get beautiful, plump blueberries, which I use in this easy-to-make coffee cake. I like to...
Caramel Custard
My husband and I have enjoyed this simple custard recipe many times, especially after a Tex-Mex meal. In fact, I've...
Spaghetti with Fresh Tomato Sauce
When my mom made this spaghetti sauce, the house would smell so good that I'd open the windows to torture...
Fiesta Coleslaw
Coleslaw with a touch of heat makes a zesty side for barbecued chicken or pork. I also pile it on...
Slow-Cooker Chicken Taco Salad
We use this super-duper chicken across several meals, including it in tacos, sandwiches, omelets and enchiladas. My little guys love...
California Sushi Rolls
These taste as good as any restaurant or store-bought California rolls. Plus, this is one of the easiest sushi recipes...
Chapati Breads
My daughter and I prepare this Indian flatbread frequently. It is so fun to make and goes well with any...
Lemon Chicken Pasta
My grandmother made chicken wings and served them over rice. To speed things up, I cook lemony chicken breasts and...
Couscous Tabbouleh with Fresh Mint & Feta
Using couscous instead of bulgur for tabbouleh really speeds up the process of making this colorful salad. Other quick-cooking grains,...