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Give iced tea a grown-up twist. Fragrant basil lends flavor and the raspberries give it a bright red color. Tou’ll...

Who can resist a savory blend of seafood and pasta? This seafood medley dish, teaming up scallops and shrimp with...

While on a trip through the Greek islands, my husband and I had a dish that we loved. I tried...

My sister gave me this recipe for what she calls "the ultimate carrot cake," and it really lives up to...

In North Dakota, it's pretty common for winter temps to fall below zero. Hearty soups like this are a must....

People are astounded to learn that I can make my brother-in-law's Italian cheese bread in less than an hour. This...

Everyone in my family loves this bacon and avocado salad—even the younger kids! I serve it at pretty much every...

Salmon salad sandwiches are perfect to pack in lunchboxes when your kids can’t face another boring sandwich. We love salmon,...

This terrine can be made ahead of time and stored in the freezer. When served, it cuts easily, revealing the...

Every time I fix this recipe for friends, it's asked for - and usually by the husbands! As a new...

This layered bar hits all the sweet spots: It’s airy, creamy, crunchy and the perfect mix of cool mint and...

A fresh and easy asparagus soup, pureed until it's smooth, is a definite winner. Serve it warm or chilled depending...

Impress everyone at your table with this elegant but easy salmon that's delicious and nutritious. You can substitute scallions for...

This filling cottage pie is super simple and loaded with flavor. The kids love to help layer it up. —Jacob...

You can tell how much I adore mushrooms by looking at this recipe. I used four varieties! The wild rice...

A friend brought this colorful bean dish to my house for a church circle potluck dinner. As soon as I...

Mother made these fresh-tasting sloppy joes many times when I was growing up. She passed the recipe on to me...

Add your family's favorite picante sauce to ground beef, black beans and corn, then watch how quickly they empty their...

My mom has been making this chocolate chip cake recipe for 30 years. Topped with a chocolate glaze, it is...

I've received many rave reviews for this tender coffee cake that's chock-full of blueberries and sliced almonds. Since it's not...

I came across this recipe 25 years ago, and now it's one of my favorites. Sauerkraut, kielbasa and Swiss cheese...

“This oatmeal bake is a staple in our home. It's very easy to prepare the night before, just keep the...

I keep frozen spuds on hand for meals like this Tater Tot breakfast casserole. It’s a super brunch, breakfast or...

Rich and satisfying, this easy side from Cathlene Willis of Rigby, Idaho is sheer comfort. "On occasion, I top it...

Serve these for breakfast or a brunch. They're also a great after-school snack. They freeze well besides—simply thaw, warm and...

It looks impressive, but this mouthwatering chicken and mushroom sauce comes together in no time. I think its flavor rivals...

Every time I make this quick blue cheese dip, someone asks for the recipe. It only requires a few items,...

When I was a little, Tutu (my grandma) cooked up this blend of Asian and American flavors. The potatoes are...

I was planning a dinner party and wanted a dessert that wowed. My caramel apple ice cream pie certainly does...