Sweet potatoes are a crowd-pleasing veggie that should star in so much more than the old marshmallow-covered casserole. With recipes for breakfast, lunch and dinner (not to mention tons of sides!) you'll be able to love sweet potatoes all day long.
I used to avoid sweet potatoes as a child, mostly because they came out of a can. When I heard of the many health benefits, I began trying fresh sweet potatoes with my husband. We like to make fries with different toppings like cinnamon sugar or cayenne pepper, and then we discovered how awesome they are with blue cheese. —Katrina Krumm, Apple Valley, Minnesota