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Day 1: Cranberry Maple Chicken
Cranberries and a hint of maple syrup make a sweet sauce for these easy chicken breast halves. They’re a quick but lovely main course for weeknights and other occasions. –Kim Pettipas of Oromocto, New Brunswick
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Day 2: Breaded Pork Chops
These traditional pork chops have a wonderful home-cooked flavor like the ones Mom used to make. The breading makes them crispy outside and tender and juicy inside. Why not treat your family to some breaded pork chops tonight? —Deborah Amrine, Grand Haven, Michigan
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Day 3: So-Easy Sloppy Joes
Everybody in the family will love the zesty, fun flavor of this simple staple. Try it spooned over warmed cornbread if you don’t have buns. —Karen Anderson, Cuyahoga Falls, Ohio
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Day 4: Pumpkin Sausage Soup
This dish is well suited to my lower-carb way of eating. It's definitely soul food, and I love that it's very simple to prepare. —Paula Diaz, Billings, Montana
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Day 5: Chicken Parmesan With Spaghetti Squash
I grow spaghetti squash and herbs in my garden every year, so this recipe is the perfect way to use them up. —Kristina Krummel, Elkins, Arkansas
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Day 6: Apple ‘n’ Prosciutto Sandwiches
Prepared on an indoor grill, this apple prosciutto sandwich are spread with homemade rosemary pesto. They’re wonderful on a cool day with a bowl of butternut squash soup. —Elizabeth Bennett, Mill Creek, Washington
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Day 7: Easy Sweet-and-Sour Meatballs
The already prepared meatballs make this a very easy and quick supper. You can use your own homemade meatballs or store-bought if you're in a pinch. —Ruth Andrewson, Leavenworth, Washington
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Day 8: Chili-ghetti
I came up with this recipe when unexpected guests stopped by and I didn't have enough chili to go around. This spur-of-the-moment main dish is now a family favorite. —Cindy Cuykendall, Skaneateles, New York
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Day 9: Spicy Chicken and Bacon Mac
The heat in our spicy mac and cheese comes from Cajun seasoning, pepper jack cheese and chopped jalapeno. To turn things up a notch, add hot sauce to the bechamel!
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Day 10: Lemon-Batter Fish
Fishing is a popular recreational activity where we live, so folks are always looking for ways to prepare their catches. My husband ranks this as one of his favorite fish fry batters. —Jackie Hannahs, Cedar Springs, Michigan
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Day 11: Quick Beef Vegetable Soup
At the end of a long day, you want to put something quick, warm and substantial on the table for your family. This hefty vegetable soup delivers. It will have you out of the kitchen in no time flat! —D.M. Hillock, Hartford, Michigan
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Day 12: Chicken and Broccoli with Dill Sauce
I've had this chicken and broccoli recipe for so many years, I don't remember when I first made it. Serve it with a side of couscous or rice for a complete meal, or add some sliced mushrooms or carrots for extra veggies. —Kallee Krong-Mccreery, Escondido, California
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Day 13: Italian-Style Pizzas
With prepared pesto and pizza crusts, this recipe comes together in a flash. It makes two, and we love that we each get our own Italian style pizza! I like to complete the meal with a salad and fresh fruit. —Trisha Kruse, Eagle, Idaho
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Day 14: Sausage and Sauerkraut
Sausage and sauerkraut is an easy 30-minute recipe that the whole family will love. We make this meat and potatoes dish in a single skillet, but you could easily bake it in the oven or use a slow cooker.
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Day 15: Apple & Spice Pork Tenderloin
My family loves pork tenderloin, so I created this hearty meal. The slightly sweet dish is one of our favorites. It's also an impressive dish for company.—Joyce Moynihan, Lakeville, Minnesota.
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Day 16: Bistro Apple Panini
My family loves panini press recipes. The bacon, apple and tarragon in this recipe go together so well. If you don’t have a panini maker or an indoor grill, you can easily pan-fry or broil these excellent sandwiches.—Noelle Myers, Grand Forks, North Dakota
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Day 17: Lemon Mushroom Chicken
There's a lot of flavor in this dish. The best part? It doesn't seem light at all! —Carrie Palmquist, Canova, South Dakota
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Day 18: Creamy Pumpkin Tortellini
My kids love the creamy, rich sauce on these tortellinis so much that they don't even realize there's pumpkin inside. Use freshly grated Parmesan cheese for the best nutty and delicious flavor. —Trisha Kruse, Eagle, Idaho
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Day 19: Pork with Mustard Sauce
Back when I was a girl, I couldn't wait until I was grown up and could start cooking for my own family! Now that I am, I really enjoy using pork. The tender meat and the rich mustard sauce in this recipe are delectable together. —Irma Pomeroy, Enfield, Connecticut
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Day 20: Italian Beef and Shells
A veggie and pasta combo makes a hearty entree that comes together easily. Wine lends an extra touch of flavor to the sauce and makes this main dish a winner. —Mike Tchou, Pepper Pike, Ohio
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Day 21: Easy Beef Stroganoff
This easy ground beef stroganoff is even quicker than the original. In just 30 minutes, you'll have a comforting meal on the table.
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Day 22: Bavarian Apple-Sausage Hash
This awesome recipe reflects my German roots. In the cooler months, nothing is as comforting as a hearty hash. Serve this versatile recipe as a side dish at a holiday meal or as a brunch entree over cheddar grits or topped with a fried egg. —Crystal Schlueter, Northglenn, CO
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Day 23: Beef ‘n’ Biscuit Bake
This recipe is quick, easy and satisfying. With its beef and corn combo, it's cozy cuisine at its best! —Erin Schneider, St. Peters, Missouri
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Day 24: Orzo Shrimp Stew
My husband and I really enjoy seafood, so I don’t skimp on shrimp in this mildly seasoned stew. We also adore the broccoli, tomatoes and pasta. —Lisa Stinger, Hamilton, New Jersey
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Day 25: Turkey Sausage with Pasta
If you're looking for recipes with turkey sausage, stop here. This has the perfect blend of meaty, veggie and cheesy goodness. You'll be craving what's good for you when this pasta dish is on the menu. —Mary Tallman, Arbor Vitae, Wisconsin
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Day 26: Spicy Chicken Stew
When you're craving cozy Mexican flavors, try this spicy chicken and chickpea stew. It couldn't be easier to make—just round out the meal with a fresh tossed salad. —Taste of Home Test Kitchen
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Day 28: Bacon Cheeseburger Rice
My husband and I thought the original skillet dish lacked pizazz, so we created this tastier version. I've had teenage nieces and nephews request the recipe after their first bite. —Joyce Whipps, West Des Moines, Iowa
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Day 29: Tortellini with Tomato Spinach Cream Sauce
I enjoy all things pasta, and tortellini is my favorite. The flavor of this dish is amazing. Even my husband, who hates pasta of any kind, loves it! It's a great recipe for non-spinach fans to try, too. —Jenny Dubinsky, Inwood, West Virginia
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