It's less than $5 a bottle, too!
Aldi Is Selling a Pretty, Pink Watermelon Wine That Will Brighten Your Mood
Updated on Jun. 10, 2021
You know it’s almost summer when cold, delicious drinks come rolling in from every direction. Well, Aldi is happy to add one more! To go along with their famous pineapple mimosa, Aldi has a gorgeous watermelon wine right now.
What Is This Watermelon Wine?
It’s pink, for starters! And although the color is enough catch your eye, the flavor is what we’re most excited about. The watermelon flavor is light, fruity and just the right amount of sweet. It’s no wonder people want this on ice for hot, sunny days. Don’t be afraid to break it out during an impromptu brunch, either.
This watermelon wine is part of Burlwood Cellars’ Pacific Fruit Vineyards line, which also includes mango and blueberry. Each bottle is 750 mL and has a 9% ABV, and it’s less than $5. Yup—prices are between $3.50 and $5, depending on your location. The beautiful hue, tasty flavor and bargain price make this drink almost too good to be true!
You’ll want to chill this fruit wine before enjoying it, so as soon as you grab a bottle, pop it in your refrigerator.
How to Add a Bottle to Your Cart
Of course, this watermelon wine is a seasonal item. Like we said, a bottle is less than $5, so stock up for the summer! You can also look for the watermelon wine when you shop at Aldi on Instacart. (If you don’t see the bottles on Instacart, use the “Add a special request” button to see if they have it in-store.)
Between Aldi’s watermelon wine and and these amazing boozy ice pops, we’re all set for summer!
Find More Refreshing Ways to Enjoy Watermelon All Summer Long
Frosty Watermelon IceHere's a fun twist on watermelon. It's so refreshing on a summer day, and you don't have to worry about seeds while you're enjoying it. —Kaaren Jurack, Manassas, Virginia
Watermelon PieThis cool and refreshing no-bake dessert features juicy watermelon and a creamy filling. It’s perfect for hot summer days.
Zippy Shrimp SkewersThese flavorful skewers deliver a mouthwatering kick with minimal effort. Fix them for your next party and watch them disappear. —Jalayne Luckett, Marion, Illinois
Tangy Watermelon SaladThe refreshing blend of watermelon, red onions and a splash of citrus always does me proud at picnics and potlucks. I like to prepare it a day ahead so the flavors have a chance to blend, and I use the rind as a colorful serving bowl. If you're short on time, simply substitute any bottled citrus vinaigrette. —Alisha Duncan, Blanchard, Oklahoma
Juicy Watermelon SaladThis fruit salad has such a surprising yet fabulous mix of flavors that friends often ask for the recipe. Combine seedless watermelon varieties in yellow, red and pink for a colorful twist. —Heidi Haight, Macomb, Michigan
Ancho Garlic Steaks with Summer SalsaThe first time I tasted this, I was amazed how well the blueberries and watermelon went with the peppery steak. Use whatever fruits are in season so you can serve this anytime. —Veronica Callaghan, Glastonbury, Connecticut
Watermelon and Spinach SaladSummer's the perfect time to toss up this watermelon salad. You'd never expect it, but spinach is awesome here. Eat it and feel cool on even the hottest days. —Marjorie Au, Honolulu, Hawaii
Mojito Marinated FruitAll the flavors of the popular mojito cocktail are featured in this fantastic salad. After you eat the fruit, you’ll want to sip the luscious syrup! —Marcy Griffith, Excelsior, Minnesota
Watermelon Tomato SaladWatermelon and tomatoes may seem an unlikely pair, but they team up to make a winning combination in this eye-catching salad. —Matthew Denton, Seattle, Washington
Strawberry Watermelon SlushWe like to relax on the back porch with glasses of my slush after a long, hot day. Strawberries and watermelon blend up with lemon juice and sugar for an instant refresher. —Patty Howse, Great Falls, Montana
Yellow Squash & Watermelon SaladI always like to bring this healthy option to parties and potlucks, and people seem to really appreciate that. No oil is necessary for this salad; the lemon juice combines with the feta to lightly coat the bright, fresh ingredients. —Camille Parker, Chicago, Illinois
Watermelon GazpachoRefreshing watermelon gazpacho is the perfect summertime soup. Once you add this light yet elegant meal to your recipe rotation, you can try endless variations to make it your own.
Contest-Winning Watermelon SalsaI entered this recipe in a local fair, and it took first place! This is one of my favorite dishes because all the ingredients (except for the lime juice) came directly from my garden and beehives. —Carolyn Butterfield, Lake Stevens, Washington
Melon with Serrano-Mint SyrupThis is just one of the recipes I developed to take advantage of the fresh mint I grow nearly year-round. The serrano pepper is a nice contrast to the sweetness of the syrup and salad. —Jennifer Fisher, Austin, Texas
Strawberry Watermelon LemonadeThe nutrition department at my local hospital inspired me to create this refreshing summer sipper. I tweaked their recipe slightly to create this drink full of sweet-tart flavor. —Dawn Lowenstein, Huntingdon Valley, Pennsylvania
Melon-Berry SaladThe best way to cool down on a warm day is with a chilled fruit salad. Serve this one for breakfast, brunch or dessert. Yogurt and coconut milk make the creamy dressing even more decadent. Wait until just before serving to garnish the salad. Otherwise the toasted coconut will get soggy. —Carrie Hirsch, Hilton Head Island, South Carolina
Watermelon CupsThis lovely appetizer is almost too pretty to eat! Sweet watermelon cubes hold a refreshing topping that showcases cucumber, red onion and fresh herbs. —Taste of Home Test Kitchen
Frozen Watermelon Lemon Cream TartsThese fruit tarts are so refreshing on a hot summer day! They are extremely healthy and convenient, and just a few ingredients means they're easy to make, too. —Bethany DiCarlo, Harleysville, Pennsylvania
Mixed Fruit with Lemon-Basil DressingA slightly savory dressing really complements the sweet fruit in this recipe. I also use the dressing on salad greens. —Dixie Terry, Goreville, Illinois
Watermelon Feta Flag SaladOur family celebrates the Fourth of July with a watermelon salad that resembles the flag. Here’s an all-American centerpiece that’s truly red, white and blue. —Jan Whitworth, Roebuck, South Carolina
Watermelon SorbetThis three-ingredient watermelon sorbet is so tasty, you won't be able to keep enough watermelon on hand to match the demand. No ice cream maker needed!
Watermelon SpritzerIt couldn’t get much easier than this bright spritzer! “Watermelon blended with limeade is cool and refreshing. It’s a wonderful thirst-quencher on a hot summer day.” —Geraldine Saucier, Albuquerque, New Mexico
