Recipes by Ingredient

This may not be a true Reuben, but the taste is still fantastic and it's easy to make. I like...

This is an extremely easy recipe designed to impress your guests. It can serve as an appetizer for a large...

This couscous salad makes the most of summer's bounty. I used to prepare it with a mayonnaise dressing, but lightened...

My husband and I love lasagna, but it's time-consuming to build and we always end up with too much. Using...

Want a fast way to turn a salad into a hearty meal? Add sausage. The mustard dressing also goes well...

As a mother, I try to sneak as many veggies into my daughter's diet as I can. This savory soup...

I wanted to find a creative way to use my leftover cranberries from Thanksgiving dinner. This sounds like an unlikely...

Filling and fast, this dish has become a favorite in my family. It could be served as a side or...

I created this recipe on a bad weather day. My husband, Mic, and my daughter, Liz, ask for this soup...

My son’s favorite dish uses homegrown spaghetti squash, kielbasa, and pico de gallo or salsa. —Pam Mascarenas, Taylorsville, Utah

When this homemade ketchup is bubbling on the stove, the aroma takes me back to childhood. One taste and I’m...

I’ve used my Nicoise as an appetizer or a main-dish salad, and it’s a winner every time I put it...

This Asian/Mexican fusion dish is ready in minutes—perfect when time is tight! If the salmon begins to stick, add 2-3...

A few years ago, a friend at work shared the recipe for this wonderful soup. With beef, barley and vegetables,...

I developed this recipe to take advantage of our wonderful Georgia peaches. My husband, Andy, says it tastes just like...

This comforting casserole features sunny corn kernels tucked into a creamy custard. My mom got this recipe and many other...

Wild rice really shines in this one-of-a-kind recipe. The first time I made this bread, I knew I'd found a...

The mouthwatering aroma of warm bacon from these three-ingredient rolls will draw folks to the table. These are fun for...

When my daughter Jennifer was 15 years old, she created this recipe as a way to combine two of her...

“This originated during the Depression when staples were scarce, but I made a few changes to make it healthier and...

I've used this recipe for more than 30 years, and the extra time it takes to assemble the rolls is...

Classic flavors of Thailand abound in this fragrant and flavorful dish featuring peanuts, tofu and noodles. New to tofu? It...

When I entered this bread for a Los Angeles County Fair contest...and I won third place! The braided, soft bread...

Whenever Maxine Smith of Owanka, South Dakota serves slices of this favorite treat, someone asks for her recipe. "It's a...

Oranges and raisins are grown in our state, so this recipe represents our region well.

My daughter has the best sour cream and cream cheese chicken enchiladas recipe I've ever tried. She brought 10 pans...

I got this Zucchini Banana Bread recipe from a friend at work and now it's one of my favorites. It...

This yummy cake is so moist, you won't even need the cup of coffee! Make it for your next get-together—your...

When company's coming or when I need a quick-and-easy dish to pass, this is my hands-down favorite. A neighbor introduced...