Fruit Recipes

I can still taste the juicy berries piled over warm biscuits and topped with a dollop of fresh whipped cream....

A cooking show inspired me to create this lemony chicken. Ask your butcher to remove the bones from chicken thighs...

Lemon and blueberries make such a fresh and flavorful combination in all kinds of baked goods, especially these biscuits. —Taste...

Both the cookie and the frosting are spiked with lemon in these melt-in-your-mouth goodies. Your family won't be able to...

I found this recipe in a magazine a long time ago, but modified it over the years. We enjoy its...

I love this recipe! It's perfect for fuss-free holiday breakfasts or laid-back company—utterly delicious and so easy to put together...

Stuff apples with a yummy filling, and then slice the fruit into rings to make eye-appealing after-school snacks. The filling...

Have the urge to splurge? Try Deborah Protzman's moist and mouthwatering cake. "No one who's ever eaten a piece can...

These chewy cookies are my husband's favorite, so he requests them often. I like to make the macaroons on cold...

We came up with this fresh and fruity summer snack idea. It's easy to make ahead and carry to the...

These delicious sweet potatoes cook effortlessly in the slow cooker so you can tend to other things. Coconut gives the...

I love bacon-wrapped recipes, and these sweet-smoky snacks are easy to make and fun to eat, so be prepared with...

This cake is inventive and yet familiar. Be sure to use a springform pan so you can easily remove it...

I love the classic combination of lemon and fish, and this salmon risotto is delicious and easy to throw together...

When it comes to fixing asparagus, I think it's hard to go wrong. The springy flavors in this easy lemon...

When I was a little girl, my grandma got up early every Saturday to make this coffee cake for the...

I fix this creamy dessert whenever I need a no-fuss treat. Friends are surprised to hear that it's made in...

My husband’s grandmother was an excellent cook, but she didn’t always share her secrets. Luckily, we have her rhubarb pie...

The ingredients may sound unusual, but this breakfast bake is delicious! Sausage, sweet peaches and pancake mix come together for...

I have baked cupcakes for years. These easy to make treats make an attractive dessert for special occasions. —Barbara Hahn,...

With all its blueberries, this treat is rich in antioxidants. On busy nights, you can make it in a snap....

Everyone at the table will feel special eating this scrumptious treat. Seemingly rich and decadent, these crepes are just 2...

Canned apricots make this golden, buttery tart a wonderful option any time of year. I brush them with preserves and...

For breakfast or brunch, you can’t top this impressive dish from Janis Scharnott of Fontana, Wisconsin. Warm, sweet apples and...

This dish makes for a dramatic presentation. I usually take it right from the oven to the table, fill it...

Here’s a recipe that combines two holiday classics—gingerbread and fruitcake—into one yummy favorite. I spread on a simple glaze made...

This easy-to-prepare tart is a family favorite, fresh out of the oven or at room temperature with a scoop of...

This ruby-red showstopper has been a family favorite for more than 30 years. When I take it to potluck parties...

If you can find preserved lemons, use them instead of the plain lemons for an even more authentic flavor in...