Fish & Seafood Recipes

When I meet former co-workers for lunch at our favorite restaurant, we always order this salad. I wanted to share...

Shrimp and scallops make this thick, cheesy and chunky chowder extra special. It’s packed with veggies, and the crispy bacon...

Cod has a soft, buttery appeal that goes with cilantro, onions and crunchy pine nuts. This pan-seared cod is the...

Ocean perch recipes are some of my all-time favorites. When I serve this dish to family, I always get rave...

This catfish combines common pantry seasonings for a taste that's anything but basic. —Karen Conklin, Supply, North Carolina

You won't need to fish for compliments when this eye-catching main course appears on the table. The dill and mustard...

We had clam fritters every time we went to Rhode Island. I looked for a recipe and finally found this...

Fresh tomatoes are hollowed out, then filled with a flavorful tuna salad mixture that gets crunch from celery and cashews.—Taste...

When I'm dining out, crab rangoons are one of my go-to dishes. I decided to create a better-for-you version at...

I like to serve this lovely seafood Alfredo, featuring scallops and shrimp, with crusty Italian bread. Sprinkled with tomato and...

Pair with Gallo® Family Vineyards Sonoma Reserve Pinot Gris—Taste of Home Cooking School

My mom used to cut the corn off the cob to make this soup, but I use canned cream-style corn....

"I like simple recipes that get me out of the kitchen fast, so my husband and I can spend more...

This is an easy dish to freeze ahead for company. A yummy combination of spiral pasta, crab and sauteed veggies...

Our son, a restaurant owner, showed me how to make this Garlic Lime Shrimp dish. I take advantage of this...

This is a fast but special entree that I made up when my sons were home from touring. They loved...

Vacation on a plate is the only way to describe this buttery and flaky Lemon-Caper Baked Cod. —Carolyn Schmeling, Brookfield,...

My guests usually can't believe I prepared this meal myself. The rich, creamy main dish features plenty of seafood flavors...

Baked trout recipes show up on my dinner table often. Moist tender trout is draped in a creamy Parmesan cheese...

ONE SUMMER when my husband and I were enjoying our first "getaway" in years, we found ourselves stranded in our...

I shared this recipe with my bunco group and now one of my friends makes it all the time. I...

I use flounder in this recipe, but any fish fillets can be prepared with this tasty coating. It's quick and...

“Here in the Midwest, lobster can be pricey, so I found this recipe that tastes like Lobster Thermidor but costs...

This baked tilapia is perfectly crunchy. Dip it in the fresh lime mayo for a burst of bright citrus flavor....

This dish is so easy to fix, and the flavor is better than any tuna helper I've ever tried. It...

I ENTERTAIN at least once a month. After I served this at a dinner party for eight, I decided to...

My family— husband, children and grandchildren— all look forward to this easy seafood side dish. It's one I've made for...

A friend brought tuna sandwiches to a picnic years ago. I never got the recipe from her, but these are...

This deceptively simple bisque makes a special first course or even a casual meal with a salad or bread. I...