Parmesan Cheese Recipes

So full of flavor you only need a pinch at a time, parmesan is one of our favorite cheeses. Try our recipes with parmesan to see how many ways you can use the dry, savory cheese.

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    Garlic Rosemary Pull-Apart Bread

    4 reviews

    This recipe is a different type of pull-apart bread. Eat it by itself, dipped in marinara, or as part of a meal. For a different flavor, add sun-dried tomatoes, pesto, or an onion soup mix packet instead of the rosemary-garlic combo. —Christina Trikoris, Clarksville, Tennessee

    Bacon Pear Salad with Parmesan Dressing

    8 reviews

    This simple salad is an elegant side dish for any menu. With a blend of fresh pears and warm, comforting...


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    Toasted Ravioli

    9 reviews

    While visiting a friend who had just moved to St. Louis, Missouri, I tried toasted ravioli at almost every restaurant!...


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    Five-Cheese Ziti al Forno

    12 reviews

    After having the five-cheese ziti at Olive Garden, I tried to make my own version of it—and I think I...


    Mac ‘n’ Cheese Dinner

    5 reviews

    Don’t settle for ordinary mac and cheese. This version is my kids’ favorite, so I always make a huge pot....

    Chicken Parmesan Pizza

    2 reviews

    This tasty pizza is the perfect combo—quick and easy to make, and a winner with even picky eaters. It's a...


    Parmesan-Ranch Snack Mix

    11 reviews

    This is a quick, easy and delicious snack, especially for kids. No one I've made it for can have just...


    Open-Faced Frico Egg Sandwich

    1 review

    The layer of melted and crisped cheese—the frico—is what makes this creamy sandwich unique. If you like spicy aoli, add...


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    50 Recipes That Make the Most of Parmesan Cheese

    Grated, shredded, sliced or shaved—these Parmesan cheese recipes make the most of your favorite Italian cheese.


    Cheesy Cajun Cornbread Biscotti

    1 review

    This savory cookie is the bestseller at our Christmas cookie bazaar. Everyone requests the tasty biscotti every year. They're simple...


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    Homemade Alfredo Sauce

    4 reviews

    When I found out I had celiac disease and could no longer have fettuccine Alfredo, I was determined to figure...


    Parsnip, Pear and Pecan Salad

    1 review

    I didn't try parsnips until I was well into my 40s, but now I can't get enough of them. This...


    Parmesan-Pretzel Crisps

    2 reviews

    I love this recipe because I usually have the ingredients on hand and it is so easy to prepare. It's...

    Grilled Cheese, Bacon and Oven-Dried Tomato Sandwich

    2 reviews

    Take your grilled cheese sandwich to a place it's never been before with crispy bacon and tangy tomatoes and five—yes,...


    Blue Cheese Garlic Bread

    6 reviews

    This is an irresistible way to dress up an ordinary loaf of bread. Serve slices as an appetizer or with...


    Apple Cheddar Muffins

    1 review

    If you like tart apples and cheese, you'll love these moist, merry muffins. My family insists I make them for...


    Parmesan Salad Dressing

    1 review

    Served over your favorite salad greens, this rich and creamy dressing is a real treat. I first sampled it at...


    Easy Fried Chicken

    4 reviews

    This oven-fried chicken is the perfect dish to prepare in advance and take on a picnic because it tastes just...


    Parmesan Chicken Patties

    1 review

    "I have three young children, so I rely on meals that are quick and easy," relates Renee DePriest of Harrisburg,...


    Basil-Parmesan Angel Hair

    5 reviews

    "I've given this recipe to many people and they all love how quick and simple it is," says San Diego,...


    Parmesan Couscous

    3 reviews

    This tasty side dish is whipped up in just 10 minutes on the stovetop. It has a hit of garlic...


    Eggplant Parmigiana

    11 reviews

    This delicious eggplant casserole from my mom makes a wonderful meatless meal. It’s a resourceful way to use up the...

    Deluxe Cheeseburgers

    2 reviews

    Kathleen Vashro perks up ground beef with tomato paste, Worcestershire sauce, chopped onion and Parmesan and cheddar cheeses. "We love...


    Parmesan Fondue

    4 reviews

    "This recipe was given to me many years ago at a New Year's potluck," says Gwynne Fleener of Coeur d'Alene,...


    Parmesan Zucchini Bread

    13 reviews

    This loaf has a rugged, textured look that adds to its old-fashioned appeal. The mild Parmesan flavor nicely complements the...


    Garlic-Cheese Chicken Wings

    3 reviews

    I developed this recipe several years ago using chicken breasts, then decided to try it on wings as an appetizer...


    Four-Cheese Spinach Pizza

    3 reviews

    I adapted this recipe from one given to me by my Aunt Rosemary. I especially like to make this pizza...


    Ham and Cheese Ranch Pasta

    18 reviews

    To cut the fat in this makeover recipe, we reduced the amount of butter from 1/4 cup to 1 tablespoon,...