Ham and Cheese Ranch Pasta
Total TimePrep/Total Time: 25 min.
I was nervous to make this because while I like ranch dressing on my salad, I'm not necessarily partial to ranch flavored things. It was good, simple, and quick--a winning combination. My son said it was his second favorite meal.
My family loved it!! Flavor was good and my favorite part was it didn’t take long!!
My kids LOVE anything with Ranch so this was a big hit! I was skeptical of the ham and pasta combinations but to my surprise - the flavors went together well! Next time, we will try it with chicken!
It was just okay for my taste.
I normally make this when I have leftover ham. It is quick, easy, and has good flavour. Great weeknight meal when time is rushed. I never use the parmesan cheese and I only use about one cup of the shredded cheese and I don't feel this detracts from the taste at all.
Great flavor combination, only thing I changed was that I used Monterey Jack cheese instead of the Mexican blend.
I absolutely love this dish. I have made it several times and love the flavors. I have made it with chicken to cut back a little on salt. Highly recommend.
we made this tonight. My 13 yr old picked out the recipe fm the Comfort Food Diet cookbook. I let her cook it since it was simple enough... and we had all the ingredients. She was proud of herself and we all enjoyed it. Quick and easy too!! Very good... thanks!!
This dish is a hit every time I make it! I think people love it because of the dill in it. It's perfect to feed a lot of people.
I was pleasantly surprised by this recipe. It was GOOD! I was expecting another boring mac and cheese recipe, but this is far from it. Perfect !