Ribbon Salad with Orange Vinaigrette
Zucchini, cucumbers and carrots are peeled into “ribbons” for this citrusy salad. We like to serve it for parties and...
Layered Salad for a Crowd
This salad is a favorite of my three sons. I took it to a luncheon honoring our school district’s food...
Garden Lettuce Salad
Potato, tomato and onion complement the fresh green beans in this colorful salad. A subtle oil-and-vinegar dressing lends fresh herb...
My Underground Vegetable Salad
Oven-roasting root vegetables is a delicious way to get the most out of these earthy treats, bringing out their subtle...
Lemon Avocado Salad Dressing
This creamy dressing, with its bold lemon flavor, is a refreshing change of pace, it's not one you'll see on...
Tossed Salad with Pine Nut Dressing
This crunchy, colorful salad is full of fresh veggies, straight from our garden. It’s drizzled with my tangy pine nut...
Tossed Salad
To speed up the preparation of this salad even more, you can slice the vegetables when you have time, either...
Refreshing Shrimp Salad
Avocado, strawberries and shrimp are wonderful together in this filling yet light salad. Balsamic or raspberry vinaigrette dressings go well...
Jeweled Endive Salad
Every Christmas, friends have a huge potluck party. I wanted to bring something unique, so I topped off endive and...
Kale Slaw Spring Salad
My parents and in-laws are retired and like to spend winters in Florida. This tangy spring salad welcomes the snowbirds...
Tomato-Melon Chicken Salad
Nothing says summer like picking watermelon, tomatoes and raspberries, then tossing them together in a salad. The addition of grilled...
Chicken Strawberry Spinach Salad
This pretty spinach salad topped with grilled chicken, strawberries and almonds features a delectably sweet poppy seed dressing. Made in...
Three-Green Salad
For a crisp, refreshing side dish, this tasty salad can't be beat. It's the perfect salad to go with lasagna....
Kiwi-Strawberry Spinach Salad
This pretty strawberry kiwi salad is always a hit when I serve it! The recipe came from a cookbook, but...
Ramen Noodle Salad
With added crunch from ramen noodles and sunflower seeds, plus a sweet, glossy dressing, this lively salad is a definite...
Blackened Pork Caesar Salad
When I cook, the goal is to have enough leftovers for lunch the next day. This Caesar with pork has...
Jicama Romaine Salad
Stephanie Homme and her family in Baton Rouge, Louisiana are real fans of jicama. “It’s a Mexican root vegetable that’s...
Crunchy Apple Mixed Greens Salad
Whenever our staff celebrates a birthday or a special occasion, "Mary's Apple Salad" is always at the top of the...
Roquefort Pear Salad
Guests at a barbecue we hosted one summer brought this cool, refreshing salad. Now it's a mainstay at many of...
Tangerine Tossed Salad
My mother taught me how to cook when I was a young girl. The sweet tangerines and crunchy caramelized almonds...
Elegant Cranberry Pear Salad
This salad recipe, with its combination of fresh ingredients and crunchy walnuts, is quick to make yet looks very classy....
Strawberry-Bacon Spinach Salad
Ruth Haywood’s colorful Strawberry-Bacon Spinach Salad is sweet and crunchy with a tangy dressing. “I made this recipe for our...
Ramen-Veggie Chicken Salad
Like a salad with plenty of crunch? Then this refreshing recipe is sure to please. Toasted ramen noodles, almonds and...
Kale Salad
I love making meals that wow everyone. The flavor and nutrition in this kale salad set it apart from other...
Spinach & Bacon Salad with Peaches
Peaches and bacon? Oh, yeah. I made this family favorite for a big summer party. It was so easy to...
Quick Sweet-Sour Spinach Salad
The tang of this salad from Judith Priglmeier rounds out any menu with a splash of color. “Quick and easy...
Dutch Spinach Salad
This dressing can also be served hot on wilted lettuce, or adapted for potato salad or coleslaw. My grandmother, mother...
Fresh as Summer Salad
I wanted a nice light and healthy salad to go with the spicy Mediterranean and Middle Eastern dishes I prepare,...
Arugula & Brown Rice Salad
When we have company, arugula with brown rice is always on the menu. It’s my go-to pick for the potluck...