Spiced Upside-Down Apple Pie
My grandma taught me to make this pie when I was 4. Over the years, I've kept it about the...
Pumpkin Sausage Soup
This dish is well suited to my lower-carb way of eating. It's definitely soul food, and I love that it's...
Bavarian Apple-Sausage Hash
This awesome recipe reflects my German roots. In the cooler months, nothing is as comforting as a hearty hash. Serve...
Thyme and Fig Goat Cheese Spread
When I started growing herbs in my garden it took me a while to find a good way to use...
Pepper Jack Hash Brown Casserole
I found myself in need of an impromptu potato dish, but I had no potatoes. Frozen hash browns and the...
Roasted Red Pepper Green Beans
This recipe showcases a creamy sauce with shallot-and-chive cheese. The toasted pine nuts add crunch. Just a few ingredients—so easy!...
Pecan Cake with Cookie Butter Frosting
My mom and I bought a jar of cookie butter to try it out, and we fell in love with...
Turkey Biscuit Skillet
My mother always made this skillet while we were growing up. Now I make it for my husband and kids....
Homemade Pear Honey
Pear honey is an old recipe that's been passed down through families. We especially like it with hot biscuits and...
Hasselback Sweet Potatoes
My family and friends love the warm and inviting flavors of the luscious citrus butter, smooth cream cheese, sweet dates,...
Carrot, Parsnip and Potato Gratin
Thanks to a challenge in the TOH online community a few years back, my husband and I tried parsnips and...
Brussels Sprouts with Pecans and Honey
I know what you're thinking—but even the kids will eat these slightly sweet and nutty Brussels sprouts like candy. My...
Root Vegetable Pave
This is a stunning side dish to serve company. The robust blend features earthy root vegetables in a lightly herbed...
Badger State Stuffing
Your family will love the contrasting sweet, savory and slightly tart flavors in this spin on a Thanksgiving classic. Feel...
Cauliflower Dill Kugel
I enjoy cauliflower and kugel, so it made sense to combine the two into one special dish. The ricotta cheese...
Pumpkin Pie Ice Cream with Salted Caramel Sauce
Truthfully, I want those cozy flavors of Thanksgiving throughout the year. This ice cream has just the right balance of...
Grilled Huli Huli Turkey Drumsticks
I'm never one to do things traditionally, so when it came time to hosting Thanksgiving, I went in a completely...
Brussels Sprouts Brown Betty
I had the idea to make a savory version of the family-favorite brown betty using vegetables in place of fruit,...
Spiced Apple Cider Jelly Shots
These spiced, spiked gelatin squares are sure to get the party started at fall get-togethers. If you’re going for the...
Butternut-Pineapple Crumble
I tried this sweet and crunchy casserole out on my 80-year-old parents and they loved it! Butternut squash now has...
Butternut Squash Panzanella Salad
This colorful salad is easy to make, and it's even easier if you use precut chunks of butternut squash. You...
Baked Acorn Squash with Blueberry-Walnut Filling
I absolutely love squash—and I've filled it with so many variations of savory stuffing over the years. But my favorite...
Cranberry Sauce Meatballs
Cranberry sauce isn't just for turkey any more! When combined with a few other ingredients, the Thanksgiving staple makes a...
Meatballs with Chimichurri Sauce
This South American condiment, Âfeaturing fresh cilantro and parsley, is more than just a sauce for tossing with meatballs. You’ll...
Artichoke & Spinach Chicken Casserole
Try this homey and comforting casserole for an alternate main dish at Thanksgiving. The spinach adds nice color, and the...
Apple-Gouda Pigs in a Blanket
For New Year’s, I used to make pigs in a blanket with beef and cheddar. But now I like apple...
Pumpkin-Coconut Soup
Thai food lovers will go crazy for this soup. It has a deep flavor from the combination of onion, coconut...
Caramel Gingerbread Cupcakes
One night, my niece and I put our heads together to come up a with a fabulous cupcake. We combined...
Apple Quinoa Spoon Bread
My cousin is a strict vegetarian, so creating satisfying veggie dishes is my yearly challenge. This spoon bread can act...