We’ve got everything you need to plan the ultimate Thanksgiving dinner: juicy turkey recipes, traditional side dishes (including stuffing) and easy holiday desserts. Get ready to gobble!
I love a Dutch baby, so I created a savory version to serve for breakfast or brunch. Top with poached eggs, smoked salmon or sour cream. I also like to serve it with mixed greens tossed in olive oil and lemon juice. — Tom Doyle, Pittsburgh, Pennsylvania