Grilled Garden Veggie Pizza
Pile on the veggies—the crisp, grilled crust can take it! This colorful, healthy pizza looks as fresh as it tastes....
Tapenade-Stuffed Chicken Breasts
I created this recipe for my husband, who absolutely loves olives. I usually make a larger batch of the olive...
Grilled Potatoes & Peppers
My husband, Matt, grills this recipe for both breakfast and dinner gatherings. Besides the company, the potatoes are one of...
Grilled Steak Salad with Tomatoes & Avocado
My family loves a good steak dinner, but with busy schedules, I'm often thinking about ways to put new and...
Southwest Steak
Lime juice tenderizes the steak while garlic, chili powder and red pepper flakes kick things up. My husband and I...
Orange Salmon with Sauteed Spinach
I love orange marmalade and wanted a lighter version of orange salmon without heavy spice rubs or brown sugar. What...
Balsamic Steak Salad
My husband loves blue cheese and I like a hearty salad that eats like a meal, so I put the...
Grilled Cabbage
The first time I made this, I couldn’t believe how good it was! We served it with grilled burgers and...
Shrimp Kabobs
Marinating the shrimp in Italian dressing adds wonderful flavor to these colorful shrimp kabobs.—Sharon Aweau, Kapolei, Hawaii
Grilled Salmon with Avocado Salsa
“I’m not usually a seafood fan, but I ordered a similar salmon dish at a restaurant, and I couldn’t stop...
Zesty Grilled Chops
These pork chops make a quick company dish. Our family enjoys them on the grill, as the summer weather in...
Grilled Chicken Chopped Salad
Layered desserts always grab my family’s attention, but salads? Not
so much. I wondered if I could get everyone...
Grilled Beef Chimichangas
I created this recipe when I didn't have the ingredients for my go-to dish. After making this, it became my...
Grilled Brussels Sprouts
During a beach vacation, in an effort to cook our entire meal outside on the grill, I made our not-so-simple...
Simple Grilled Steak Fajitas
After moving to a new state with two toddlers in tow, I came up with effortless fajitas. They make an...
Grilled Vegetable Orzo Salad
Vegetables that are in season make great additions to this orzo salad. It's the perfect side dish for a picnic,...
Grilled Lamb Chops with Wine Sauce
Karen Gorman of Gunnison, Colorado proves you don’t need fancy ingredients to create an elegant entree. The rich sauce and...
Balsamic-Glazed Tuna Steaks
Simple to prepare but full of flavor, these tuna steaks have a slight sweetness, thanks to the delicious balsamic glaze....
Terrific Teriyaki Burgers
Golden flecks of pineapple give these burgers a touch of sweetness, while the ginger root adds some spice. Ground chicken...
Portobello Burgers
These grilled portobello mushroom burgers from Theresa Sabbagh of Winston-Salem, North Carolina taste like the classic with a meatless twist.
Grilled Pork Tenderloins
We do a lot of outdoor cooking during the summer months, and this grilled pork tenderloin recipe is one my...
Garlic-Herb Salmon Sliders
The fresh flavors of the salmon and herbs are just unbeatable. I serve these as full-size burgers on kaiser rolls,...
Spiced Salmon
This delicious, moist fish is very quick and easy to prepare. It gets a little sweetness from brown sugar, but...
Steak Fajitas
Zesty salsa and tender strips of steak make these traditional fajitas extra special. —Rebecca Baird, Salt Lake City, Utah
Grilled Three-Potato Salad
Everyone in our extended family loves to cook, so I put together all of our favorite recipes in a cookbook...
Herbed Pork Chops
Herbs are a fast and flavorful way to dress up pork. Plus, they make the chops look so pretty on...
Ricotta-Stuffed Portobello Mushrooms
These mushrooms are rich and creamy and bright at the same time because of the fresh herbs and tomato. I...
Triple Tomato Flatbread
Tomatoes are the reason I have a vegetable garden, and I developed this recipe as a way to show off...
Grilled Mahi Mahi
Instead of grilling the usual hamburgers or chicken breasts, prepare this grilled mahi mahi and reel in raves! —Taste of...