Home Recipes Dishes & Beverages BBQ
Grilled Beef Chimichangas
I created this recipe when I didn't have the ingredients for my go-to dish. After making this, it became my new favorite! —Jackie Burns, Kettle Falls, Washington
Home Recipes Dishes & Beverages BBQ
Reviews
Excellent! Delicious!! The second time we made them we brushed olive oil on the tortillas and then sprinkled with salt and pepper. Even more delicious!! (Also added quite a bit more cheese)
I now thing grilling is the only way to make chimichangas!
We had these last night, and they were DELICIOUS! And easy to make!! My husband and I both loved them. I used white tortillas since I didn't have wheat on-hand.