Grilled Three-Potato Salad

Name: Grilled Three-Potato Salad
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: 6 servings.
Ingredients: 3/4 pound Yukon Gold potatoes; 3/4 pound red potatoes; 1 medium sweet potato, peeled; 1/2 cup thinly sliced green onions; 1/4 cup canola oil; 2 to 3 tablespoons white wine vinegar; 1 tablespoon Dijon mustard; 1 teaspoon salt; 1/2 teaspoon celery seed; 1/4 teaspoon pepper

2 reviews

Contest Winner

Test Kitchen Approved

Total Time

Prep: 25 min. + cooling Grill: 10 min.

Makes

6 servings

Updated: May. 14, 2022

Everyone in our extended family loves to cook, so I put together all of our favorite recipes in a cookbook to be handed down from generation to generation. This recipe comes from that cookbook. It's a delicious twist on traditional potato salad. —Suzette Jury, Keene, California

Grilled Three-Potato Salad Recipe photo by Taste of Home

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Ingredients

3/4 pound Yukon Gold potatoes
3/4 pound red potatoes
1 medium sweet potato, peeled
1/2 cup thinly sliced green onions
1/4 cup canola oil
2 to 3 tablespoons white wine vinegar
1 tablespoon Dijon mustard
1 teaspoon salt
1/2 teaspoon celery seed
1/4 teaspoon pepper

Directions

Place potatoes and sweet potato in a Dutch oven; cover with water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until tender. Drain and cool. Cut into 1-in. chunks.
Place potato mixture in a grill wok or basket. Grill, uncovered, over medium heat for 8-12 minutes or until browned, stirring frequently. Transfer to a large salad bowl; add onions.
Whisk the oil, vinegar, mustard, salt, celery seed and pepper. Drizzle over potato mixture and toss to coat. Serve warm or at room temperature.

Grill Wok

Editor's Note: If you do not have a grill wok or basket, use a disposable foil pan. Poke holes in the bottom of the pan with a meat fork to allow liquid to drain.

Nutrition Facts

3/4 cup: 191 calories, 10g fat (1g saturated fat), 0 cholesterol, 466mg sodium, 24g carbohydrate (3g sugars, 3g fiber), 3g protein. Diabetic Exchanges: 2 fat, 1-1/2 starch.

Grilled Three-Potato Salad

Ingredients

Directions

Nutrition Facts

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