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Meet the Cook: Necessity was the "mother" of this recipe! I'd already marinated the pork before realizing we were short...

Here's a recipe that represents our state and region. We've lived in Florida since we retired in 1980. Before that,...

When I give these as gifts, they’re gone in a flash! I make them ahead when it’s convenient because they...

Meet the Cook: While I most often make this traditional Ukranian bread for breakfast, I've also served it for an...

With six ingredients and a
prepared graham cracker crust, this pie is easy to make and
luscious, too....

I received this recipe through a friend at a weight loss group. I make at least eight batches of the...

"Blueberries are so nutritious, low in calories and packed with vitamin C, fiber and disease-fighting antioxidants. This chunky salsa is...

Basil, garlic, pepperoni and mozzarella give plenty of pizza flavor to chicken, green pepper, zucchini and cherry tomatoes in these...

"I’m a stay-at-home mother with two boys and I enjoy cooking—especially appetizers," shares Tracy Schuhmacher from Penfield, New York. "It...

This delicious stew is nothing but good for you! The chunky mixture, seasoned with chili powder and cumin, is chock-full...

Meet the Cook: Whenever I have company, I like to be able to just pop the food on the table....

My husband and I savor every spoonful of this hearty soup. It makes a real stick-to-your ribs meal when served...

My family enjoys food with flair like this unique Asian soup. Whenever I serve it, it's such a hit that...

If you love chocolate, you won't be able to resist this rich, fudgy torte. I often make it for company...

Meet the Cook: We also call this 2-Day Bean Chowder, since it can be started in the afternoon, chilled overnight...

I make this healthy and inviting side dish whenever friends come over for a cookout. The honeyed vinaigrette lets the...

These tempting puffs are an elegant alternative to a traditional chicken pie. The recipe combines the delicate flavor of chicken...

Bound to impress, this dessert features velvety cream cheese, fresh red strawberries and a drizzle of fudge atop a crunchy...

The custard-like ice cream is so rich and creamy that it tastes like you fussed for hours. But it's easy...

Green, sweet red and yellow peppers give this hearty chili a splash of color. I often fix it for my...

You can use any flavor of ice cream in this frosty dessert. Chocolate and vanilla would be delicious substitutes for...

Springtime brings back memories of the rhubarb that grew beside my childhood home. When I found ruby red stalks in...

Meet the Cook: With our busy schedule, I cook lots of stews. This one - handed down to me by...

My great-aunt gave me the recipe for this rich, fruity salad, which goes especially well with a ham dinner. Before...

My mother used to make these for us when we were kids. When I left home, I was sure to...

These mouthwatering steaks, marinated and grilled to perfection, are melt-in-your-mouth delicious and sure to become a summer favorite. Don't let...

This swift side dish is as beautiful as it is delicious. Red and yellow peppers, zucchini, corn and mushrooms are...

This fast bread recipe tastes terrific with a variety of main courses. It comes together in minutes and is easy...

My daughter and I trimmed down a recipe from a television cooking show, and these bite-size cheesecakes were the result....