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This from-scratch sponge cake has a hint of orange in every bite...and is wonderful served with a cup of hot...

If I don't have any tostada shells on hand for this speedy salad, I just heat taco shells, break them...

Potato chunks, Swiss cheese and onions fill this creamy soup that's a comfort on crisp autumn afternoons. Pamela Reiling-Kemp from...

My bread machine is such a time-saver, particularly where this savory entree is concerned. Stuffed with pork sausage and cheese,...

Pretty and packed with nutrition, this fresh-tasting salad makes a company-special light meal or side dish! “I also add diced...

Mushrooms, bacon strips and Monterey Jack cheese top these tender marinated chicken breasts that provide a flavorful dining experience with...

I've used these rich potatoes as both an appetizer and a side dish. Guests seem to enjoy the distinctive taste...

Living on a fruit farm, I had plenty of fresh ingredients on hand when I found this muffin recipe. Originally,...

Loaded with classic southwestern flavors, this soup is so satisfying. If you like, crush lime-flavored tortilla chips into serving bowls...

I've made this cherry dessert for years to serve at baby showers, birthday parties and other special occasions. People really...

This is a good dish to carry to potlucks and parties. It's a hit at home, too - my husband...

This hefty, cheesy meal on a crust is packed with three different kinds of meat and simply fantastic flavor. It's...

This smooth and refreshing dessert is popular at summer cookouts, but it makes a delicious light finish to hearty winter...

These hand-held golden packets are packed with the irresistible combination of beef and potatoes.—Maribeth Edwards, Follansbee, West Virginia

Topping chicken with an apple cream sauce is unique and delicious way to serve it. We think the sauce is...

Round steak is economical and delicious. That's why I was thrilled to find the recipe for this comforting meal-in-one casserole....

Very special, easy and absolutely delectable, these golden brown patties boast a citrusy lime butter topping—and loads of flavor. Emory...

How much does my husband like this stew? So much that he'll eat it cold! —Amberleah Homlberg, Calgary, Alberta

Here’s a tasty hot appetizer for all those parties that feature fun finger foods. I’ve made this recipe several times,...

These baked wedges, seasoned with Parmesan cheese and served with a sour cream dip, make a nice alternative to french...

My husband created this chili for a local cooking contest, and it won the People's Choice award. It's loaded with...

My sister gave me this recipe, which is always in demand with family, friends and co-workers. It's amazing how fast...

The velvety texture of the almond filling with the sensational chocolate coating make these truffles truly heavenly. I like to...

In my first apartment, I started cooking chicken with feta and sundried tomatoes. Now I serve it with rice pilaf...

“I’ve tried to start eating healthier, and this recipe is wonderful, versatile and the ingredients are easy to find... and...

Meet the Cook: My recipe's a good one for when you want a little fancier salad dish but one that's...

Meet the Cook: One of the nice things about this thick soup is you can make it in an afternoon...

I guess I'm one of those women "who have moved from the country in body but not in heart"! Although...

This pretty four-layer cake is easy to make with an instant pudding filling and 7-minute frosting. "It tastes like coconut...