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41 of Our Berry Best Breakfast Recipes

Start the day with a breakfast loaded with fresh berries.

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Angel Food French Toast

Light and airy and drenched in flavor, this is truly something extra special for the mom in your life. —Teri Rasey, Cadillac, Michigan

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Berry-Topped Coffee CakeTaste of Home

Berry-Topped Coffee Cake

This tasty, wholesome coffee cake is loaded with fresh berries. It's perfect for those with a sweet tooth. —Heather O'Neill, Troy, Ohio

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Lemon Chia Seed ParfaitsTaste of Home

Lemon Chia Seed Parfaits

These bright and tangy parfaits start the day on a healthy note, but they're also sweet enough to double as dessert. —Crystal Schlueter, Babbitt, Minnesota

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Fresh Strawberry Breakfast TacosTaste of Home

Fresh Strawberry Breakfast Tacos

When our son was growing up, this was one of his favorite breakfasts. I've used low-fat ingredients in the past with good results, too.—Joan Hallford, North Richland Hills, Texas

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Lemon Blueberry BreadTaste of Home

Lemon Blueberry Bread

Of all the quick breads we had growing up, this beautiful lemon blueberry bread is the best! The citrus glaze adds a lustrous finish and locks in moisture. —Julianne Johnson, Grove City, Minnesota

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Berry Puff PancakeTaste of Home

Berry Puff Pancake

Breakfast is my husband's favorite meal of the day. I use our homegrown blueberries in this sweet morning treat. —Cecilia Morgan, Milwaukie, Oregon

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Cool Summertime OatmealTaste of Home

Cool Summertime Oatmeal

Start this breakfast the night before so you can get a few extra z's in the morning. My husband adds coconut to his, and I stir in dried fruit. —June Thomas, Chesterton, Indiana

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Raspberry-Almond Coffee CakeTaste of Home

Raspberry-Almond Coffee Cake

This fruity raspberry almond coffee cake is an awesome brunch treat. If you can’t find raspberries, try blueberries or strawberries. —Lisa Varner, El Paso, Texas

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Strawberry-Lime Quinoa ParfaitsTaste of Home

Strawberry-Lime Quinoa Parfaits

When I serve quinoa with strawberries and Key lime pie yogurt, friends scrape the bottom of the parfait glass to get every delectable bite. —Bev Jones, Brunswick, Missouri

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Fruity Croissant PuffTaste of Home

Fruity Croissant Puff

I got this recipe from a good friend. Sweet, tart, tender and light, it tastes like a Danish.—Myra Aimer, Tuttle, North Dakota

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Berry Smoothie BowlTaste of Home

Berry Smoothie Bowl

We turned one of our favorite smoothies into a smoothie bowl and topped it with even more fresh fruit and a few toasted almonds for a little crunch. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

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Baked French ToastTaste of Home

Baked French Toast

Any day is special when Mom makes one of her French toast recipes, like this do-ahead baked version. —Jill Baughman, New York, New York

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Blueberry Sour Cream PancakesTaste of Home

Blueberry Sour Cream Pancakes

When our family of 10 goes blueberry picking, we have a bounty of berries in no time. We especially enjoy them in these melt-in-your-mouth pancakes topped with a satisfying blueberry sauce. —Paula Hadley, Somerville, Louisiana

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Strawberries 'n' Cream SconesTaste of Home

Strawberries 'n' Cream Scones

If you are like me, you won't be able to eat just one of these warm scones rich with cream and packed with berry goodness.—Agnes Ward, Stratford, Ontario

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Raspberry Peach Puff PancakeTaste of Home

Raspberry Peach Puff Pancake

Here's a simple, satisfying treat that's perfect when you have company for brunch. It's elegant enough that you can even serve it for dessert at other meals.—Taste of Home Test Kitchen, Milwaukee, Wisconsin.

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Pear-Berry Breakfast TartsTaste of Home

Pear-Berry Breakfast Tarts

When my kids were small, I could never get pancakes on the table while they were all still hot. Then I got the idea for these breakfast tarts. They're a good and simple recipe for any busy family. —Joan Elbourn, Gardner, Massachusetts

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Brunch Banana SplitsTaste of Home

Brunch Banana Splits

My whole family loves bananas, fruit and granola for breakfast. I topped all that with yogurt, nuts and honey and called it a split. This is perfect to serve on a busy morning or a special one! —Nancy Heishman, Las Vegas, Nevada

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Fruity Waffle ParfaitsTaste of Home

Fruity Waffle Parfaits

This recipe satisfied all of my cravings for breakfast when I was pregnant. I knew I was getting plenty of nutrition in each serving and it tasted great.—Penelope Wylie, San Francisco, California

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Blueberry-Sausage Breakfast CakeTaste of Home

Blueberry-Sausage Breakfast Cake

I fix this breakfast cake for my co-workers often. The blueberries and sausage are such a nice sweet-salty flavor combo. —Peggy Frazier, Indianapolis, Indiana

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Creamy Strawberry CrepesTaste of Home

Creamy Strawberry Crepes

Take summer-ripe strawberries plus a creamy filling and tuck them into these delicate crepes for an elegant brunch entree. —Kathy Kochiss, Huntington, Connecticut

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Double-Berry Quick BreadTaste of Home

Double-Berry Quick Bread

Healthy, fast and easy! This bread is a favorite of mine when prep time is tight and I have small amounts of different kinds of berries to use up. — Jennifer Coduto, Kent, Ohio

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Yogurt Berry ParfaitsTaste of Home

Yogurt Berry Parfaits

Homemade granola layered with fresh fruit and yogurt makes a superb breakfast. Sometimes I skip the parfait step to enjoy it on a hikes or picnics.—Donna Speirs, Kennebunk, ME

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Raspberry-Banana Breakfast TacosTaste of Home

Raspberry-Banana Breakfast Tacos

My sweet take on breakfast tacos swaps in pancakes for the tortillas! They're so easy and absolutely delicious. Pick your choice of fruits and berries depending on what's in season. —Joan Hallford, North Richland Hills, Texas

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Lemon Blueberry Drop SconesTaste of Home

Lemon Blueberry Drop Scones

I enjoy serving these fruity scones for baby and bridal showers. They're a bit lower in fat than other scones, so you can indulge with little guilt. —Jacqueline Hendershot, Orange, California

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Strawberry Cheesecake PancakesTaste of Home

Strawberry Cheesecake Pancakes

More of a dessert than breakfast food, these luscious pancakes really know how to showcase the darlings of summertime—strawberries! The pancakes, sauce and cream cheese filling all feature fresh, ripe berries. —Shirley Warren, Thiensville, Wisconsin

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Raspberry Coconut French Toast Slow-Cooker StyleTaste of Home

Raspberry Coconut French Toast Slow-Cooker Style

I put the ingredients in the slow cooker crock the night before, refrigerate it, then pop the crock into the slow cooker in the morning. You can use regular milk or half-and-half, include your favorite jam, and substitute almond extract instead of vanilla. —Teri Rasey, Cadillac, Michigan

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Power Berry Smoothie BowlTaste of Home

Power Berry Smoothie Bowl

While you can't taste the spinach in these smoothies, you get all its nutrients with big berry flavor. —Christine Hair, Odessa, Florida

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Baked Blueberry-Mascarpone French ToastTaste of Home

Baked Blueberry-Mascarpone French Toast

When I want something special to serve my guests for a Saturday or Sunday brunch, I turn to this recipe. It never fails. It's wonderful during the spring and early summer because the blueberries are particularly good this time of year. —Patricia C. Quinn, Omaha, Nebraska

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Strawberry Rhubarb Coffee CakeTaste of Home

Strawberry Rhubarb Coffee Cake

Although my coffee cake makes a large pan, it never lasts very long! It's great for a Sunday brunch after church and nice to bring to family reunions, too. —Dorothy Morehouse, Massena, New York

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Strawberry Banana CrepesTaste of Home

Strawberry Banana Crepes

My family often has company over for breakfast or brunch, and these light fruit-topped crepes are our favorite. The sweet sensations are as fast to make as they are fabulous. You can cook the crepes the night before, refrigerate them with waxed paper in between, then fill and top them in the morning. —Shelly Soule Las Vegas, Nevada

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Strawberry Lime SmoothiesTaste of Home

Strawberry Lime Smoothies

Peak-of-freshness strawberries make this thinner, easy drink a summer staple. —Elizabeth Johnson, Greenville, South Carolina

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Down East Blueberry BuckleTaste of Home

Down East Blueberry Buckle

This buckle won a contest at my daughter’s college. They shipped us four lobsters, but the real prize was seeing the smile on our daughter's face. —Dianne van der Veen, Plymouth, Massachusetts

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Fruit-Filled French Toast WrapsTaste of Home

Fruit-Filled French Toast Wraps

Here’s my go-to whenever we have brunch guests. If I have extra berries, I just make a fruit salad for later. —Dawn Jarvis, Breckenridge, Minnesota

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Baked French Toast with StrawberriesTaste of Home

Baked French Toast with Strawberries

French toast is a crowd-pleaser, but it's hard to make for a big group. This overnight casserole with strawberries and a sweet pecan topping fixes everything. —David Stelzl Jr., Waxhaw, North Carolina

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Blueberry KuchenTaste of Home

Blueberry Kuchen

In the summer, we can get beautiful, plump blueberries, which I use in this easy-to-make coffee cake. I like to freeze extra blueberries so I have them available anytime I want this treat. —Anne Krueger, Richmond, British Columbia

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Raspberry Sour Cream Coffee CakeTaste of Home

Raspberry Sour Cream Coffee Cake

Coffee and cake are like a wink and a smile—you'll take one without the other but given the choice, you want the pair. Raspberries and almonds lift this coffee cake to a tart and nutty place. The recipe doubles easily in a 9x13 pan to accommodate all those wanting a little bit more. —Debbie Johnson, Centertown, Missouri

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Dad's Blueberry Buttermilk PancakesTaste of Home

Dad's Blueberry Buttermilk Pancakes

My dad makes blueberry pancakes for us every Saturday without fail. The combination of oats, cornmeal and buttermilk in the batter gives the pancakes heartiness we can't resist. —Gabrielle Short, Pleasant Hill, Iowa

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Cornmeal Towers with Strawberries & CreamTaste of Home

Cornmeal Towers with Strawberries & Cream

My kids love to help make these towers. They measure, mix, whisk and build stacks. It's a family custom and a perfect summer breakfast or dessert. —Josie Shapiro, San Francisco, California

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Blueberry Sour Cream Coffee CakeTaste of Home

Blueberry Sour Cream Coffee Cake

Holiday breakfasts would not be the same at our house without this delicious coffee cake. Whenever I take it anywhere, everyone raves about it and wants the recipe. —Susan Walschlager, Anderson, Indiana

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Berry Breakfast ParfaitsTaste of Home

Berry Breakfast Parfaits

Expecting brunch company, but short on time? My quick, delicious and beautiful parfaits are the perfect solution. Feel free to mix and match your favorite berries. —Lisa Speer, Palm Beach, Florida

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Overnight Blueberry French ToastTaste of Home

Overnight Blueberry French Toast

Blueberry french toast is a year-round treat. Show off your crop of fresh berries in the summer or use frozen berries to warm up on a chilly morning. —Cristy King, Scott Depot, West Virginia

Katie Bandurski
Katie is an Associate Editor for Taste of Home, specializing in writing and email newsletters. When she’s out of the office, you’ll find her exploring Wisconsin, trying out new vegetarian recipes and combing through antique shops.