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40 Chocolate Snacks That Curb Cravings Fast

Craving some decadently sweet chocolatey goodness? Well, you've come to the right place. Here are some of the most irresistibly tempting chocolate snacks ever.

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S'mores Monkey Bread MuffinsTaste of Home

S'mores Monkey Bread Muffins

When it comes to mini versions of anything, I'm sold! These muffins are ooey-gooey individual-sized monkey breads made with frozen dinner roll dough, graham cracker crumbs, chocolate chips and mini marshmallows. They couldn't be easier to make, and kids just love them. —Tina Butler, Royse City, Texas

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Light & Creamy Chocolate PuddingTaste of Home

Light & Creamy Chocolate Pudding

This pudding is exactly what its name promises—light and creamy. Because it uses soy milk, it’s a smart choice if you’re lactose intolerant. —Deborah Williams, Peoria, Arizona

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Chocolate Pretzel RingsTaste of Home

Chocolate Pretzel Rings

If you like chocolate-covered pretzels, you'll love these simple snacks. They're fun to make any time of year because you can color-coordinate the M&M's to each holiday. —Kim Scurio, Carol Stream, Illinois

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Chocolaty Peanut ClustersTaste of Home

Chocolaty Peanut Clusters

I turn to my slow cooker to prepare these convenient chocolate treats. Making candies couldn't be any easier! —Pam Posey, Waterloo, South Carolina

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Chocolate-Dipped Pretzel RodsTaste of Home

Chocolate-Dipped Pretzel Rods

Kids of all ages enjoy making and eating these fun treats. The decorated pretzels are a pretty gift in a cellophane bag or a glass jar. —Kay Waters, Benld, Illinois

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Potato Chip ClustersTaste of Home

Potato Chip Clusters

Just three offbeat ingredients add up to one unique, delectable, no-bake treat. These super-easy, sweet-and-salty candy clusters make for merry munching during holiday trips or parties. They travel well in containers without melting or getting soft. —Donna Brockett, Kingfisher, Oklahoma

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Homemade Peanut Butter CupsTaste of Home

Homemade Peanut Butter Cups

I like using pretty mini muffin liners and topping these homemade peanut butter cups with colored sprinkles to coordinate with the holiday we're celebrating. People can't believe how simple it is to make this irresistible candy with gooey peanut butter centers. This is how to make homemade peanut butter cups. —LaVonne Hegland, St. Michael, Minnesota

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Chocolate Chip Oatmeal MuffinsTaste of Home

Chocolate Chip Oatmeal Muffins

I saw this recipe in a newspaper years ago and have changed it quite a bit. I make these muffins at least once a month and get many requests for the recipe. —Cheryl Bohn, Dominion City, Manitoba

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Chocolate Chip DipTaste of Home

Chocolate Chip Dip

Is there a kid alive (or a kid at heart) who wouldn’t gobble up this chocolate chip dip with graham crackers? It beats dunking them in milk, hands down! You can also try it with apple wedges. —Heather Koenig, Prairie du Chien, Wisconsin

 

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Saltine Toffee BarkTaste of Home

Saltine Toffee Bark

These salty-sweet treasures make great gifts, and their flavor is simply irresistible. The bark is like brittle, but better. Get ready for a new family favorite! —Laura Cox, Brewster, Massachusetts

 

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Creamy Peppermint PattiesTaste of Home

Creamy Peppermint Patties

These smooth chocolate candies fill the bill for folks who like a little sweetness after a meal but don't want a full serving of rich dessert. —Donna Gonda, North Canton, Ohio

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Mother Lode PretzelsTaste of Home

Mother Lode Pretzels

I brought these savory-sweet pretzels to a family gathering, and they disappeared from the dessert tray before dessert was even served! My family raves about how awesome they are. —Carrie Bennett, Madison, Wisconsin

 

 

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Semisweet Chocolate MousseTaste of Home

Semisweet Chocolate Mousse

A friend shared this rich velvety chocolate mousse recipe with me. I love to cook and have tons of recipes, but this one is a favorite. Best of all, it's easy to make. —Judy Spencer, San Diego, California

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Chocolate-Covered BaconTaste of Home

Chocolate-Covered Bacon

It's a hit at state fairs everywhere, but you can make this salty-sweet concoction at home. Some say bacon is perfect as is, but chocolate makes everything better! —Taste of Home Test Kitchen

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Chocolate Pecan CaramelsTaste of Home

Chocolate Pecan Caramels

I haven't missed a year making this candy for the holidays since a friend gave me the recipe in 1964! It is made like a pan of upside-down bars and tastes like my favorite caramel pecan candies. We are natives of the Lone Star State who moved to Ohio when my husband was transferred several years ago. —June Humphrey, Strongsville, Ohio

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Nutella-Stuffed StrawberriesTaste of Home

Nutella-Stuffed Strawberries

Gourmet strawberries are pricey to order but easy to make. We serve strawberries with hazelnut spread as a crowd-pleasing appetizer or dessert. —Darlene Brenden, Salem, Oregon

 

 

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Mini S'moresTaste of Home

Mini S'mores

Combine marshmallow creme, chocolate, graham crackers and more for a summery delight at any time of year. —Stephanie Tewell, Elizabeth, Illinois

 

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Chocolate-Covered Peanut Butter & Pretzel TrufflesTaste of Home

Chocolate-Covered Peanut Butter & Pretzel Truffles

Sweet chocolate, creamy peanut butter and salty pretzels create a to-die-for truffle. It’s a little bite of decadence and a special indulgence for the holiday season.—Ashley Wisniewski, Champaign, Illinois

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Strawberry Muffin ConesTaste of Home

Strawberry Muffin Cones

This is a delightful, fun way to serve a cupcake. I share these with the neighborhood kids and they love the ice cream cone look and ease of eating. Adults who try them say snacking on them makes them feel like kids again. —Barb Kietzer, Niles, Michigan

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Truffle CherriesTaste of Home

Truffle Cherries

Chocolate is popular at our house, especially during the holidays, so these double chocolate gems never last long! —Anne Drouin, Dunnville, Ontario

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Granola Trail MixTaste of Home

Granola Trail Mix

My family has always enjoyed this crunchy four-ingredient snack. When we go camping, each person includes one additional ingredient like mini marshmallows, corn chips or cookie pieces. The taste is never the same, and we're often surprised by the combinations. —Shelley Riddlespurger, Amarillo, Texas

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Frozen Chocolate Monkey TreatsTaste of Home

Frozen Chocolate Monkey Treats

Everyone needs a fun, friendly way for kids to play with food. These rich bites are nutty and yummy. Just coat bananas in chocolate and dip them into peanuts, sprinkles or coconut. —Susan Hein, Burlington, Wisconsin

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Cashew ClustersTaste of Home

Cashew Clusters

I make this recipe for many bake sales at the local community college where I work. They are always the first to sell out.—Betsy Grantier, Charlottesville, Virginia

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Bugle ConesTaste of Home

Bugle Cones

Making these treats is a breeze. I simply whip up a sugary filling, roll it into small balls to resemble scoops of ice cream and perch them on top of Bugle corn snacks. Then I roll them in sprinkles or nuts.—Dianne Conway, London, Ontario

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Pecan Cherry Bark

I just love to make chocolates at Christmastime. This popular candy combines pecans, chocolate and cherries—it is crunchy, sweet and just plain yummy!—Sue Kauffman, Columbia City, Indiana

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Creme de Menthe TrufflesTaste of Home

Creme de Menthe Truffles

I found this in a box of recipe clippings and decided to give them a whirl. I'm so glad I did! The minty flavor is perfect for Christmas. —Joe Mattes, Amana, Iowa

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Nuts and Seeds Trail MixTaste of Home

Nuts and Seeds Trail Mix

A filling blend of nuts, seeds, chocolate chips and dried fruit keeps you healthy by the handful. —Kristin Rimkus, Snohomish, Washington

 

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Chocolate CaramelsTaste of Home

Chocolate Caramels

When I was growing up, my mom made these delicious candies every Christmas. They were my favorite then and still are today. —Sue Gronholz, Beaver Dam, Wisconsin

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Chocolate-Covered ChipsTaste of Home

Chocolate-Covered Chips

Whenever I give these candies as gifts or serve them to guests, they're conversation starters! The savory-sweet combination makes a tempting treat. —Marcille Meyer, Battle Creek, Nebraska

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Bacon-Pecan Chocolate TrufflesTaste of Home

Bacon-Pecan Chocolate Truffles

I love eating these truffles the day after I make them, after the full flavor of the bacon comes through. —Sylvia Shankle, Munhall, Pennsylvania

 

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Sweet & Salty CandyTaste of Home

Sweet & Salty Candy

I've been making this candy for the past few years and serving it at Teacher Appreciation lunches and bake sales. It's special because it never fails to win praise from everyone who tries it. For bake sales, I break the candy up and package it in little cellophane bags from the craft store. —Anna Ginsberg, Austin, Texas

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Cranberry-Kissed Chocolate SilkTaste of Home

Cranberry-Kissed Chocolate Silk

I combined fresh cranberry salad with the rich custard known as pots de crème, and the result is ever so elegant compared to the usual desserts. —Carmell Childs, Clawson, Utah

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Chocolate-Mint PopcornTaste of Home

Chocolate-Mint Popcorn

I wrote a book called “20 New Ways to Enjoy Popcorn.” When I poll friends, they favor this recipe, a delicious treat for after-dinner coffee. — Polly Brunning, Thaxton, Virginia

 

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Pretzel Bark CandyTaste of Home

Pretzel Bark Candy

I usually make this pretzel candy as a gift, but it's also fun to share at office parties. The recipe makes a big batch and stores well. —Betty Claycomb, Alverton, Pennsylvania

 

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Peanut Pretzel Toffee BarkTaste of Home

Peanut Pretzel Toffee Bark

My toffee has been a traditional must-make treat for my family and friends for over 40 years. My Dad taught me to make great fudge from scratch but my toffee was his favorite candy and each time I make it, I think of him. —Barbara Estabrook, Rhinelander, Wisconsin

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Chocolaty ChipsTaste of Home

Chocolaty Chips

My two little guys can't get enough of this sweet-and-salty snack, which uses just three ingredients and is ready to eat in 15 minutes. The boys like to drizzle on the melted chocolate, too. Sometimes we replace the potato chips with apple slices. —Jami Geittmann, Greendale, Wisconsin

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Salted Peanut RollsTaste of Home

Salted Peanut Rolls

A Christmas gift of homemade candy is always a hit with sweet tooths. I dip these peanut rolls in chocolate, but they're yummy plain, too. —Elizabeth Hokanson, Arborg, Manitoba

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Marshmallow Monkey BusinessTaste of Home

Marshmallow Monkey Business

Just like kids, I love fun treats, and these really fit the bill. Plus, they are so easy to make and package! I wrapped these in cello bags with twist ties. As a variation, make the crispy treat with 3 tablespoons of peanut butter and reduce the butter to 2 tablespoons plus 1-1/2 teaspoons.—Susan Scarborough, Fernandina Beach, Florida

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Chocolate Citrus WedgesTaste of Home

Chocolate Citrus Wedges

These sweet and tangy treats are a perfect party dessert. They refresh your taste buds while satisfying a sweet tooth. Leftover chocolate and a lemon-themed party inspired the recipe.—Aysha Schurman, Ammon, Idaho

 

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Turtle Snack MixTaste of Home

Turtle Snack Mix

A decadent turtle sundae I had at a restaurant inspired this sweet-salty snack mix. Just try to stop at one handful! —Priscilla Yee, Concord, CA

Charlotte Grainger
Charlotte Grainger is a creative feature writer, with a flair for food, health and lifestyle pieces. Her work has been seen in a number of national publications including Beyond Words Magazine, Reader's Digest and Psychologies. When she’s not typing away, you can find her trying out new recipes or binging Netflix shows— sometimes simultaneously.

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