29 Sizzling Bacon Breakfast Recipes
Updated: Jun. 11, 2024
Reinvent your bacon breakfast with these tasty recipes. Get recipes for bacon and egg cups, quiches, sammies and more hot, hearty breakfast foods.
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BLT Egg Bake
BLTs are a favorite at my house, so I created this recipe to combine those flavors into a warm, cozy casserole. It was such a hit, I served it to my church ladies group at a brunch I hosted. —Priscilla Detrick, Catoosa, Oklahoma
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Bacon 'n' Egg Bundles
This is a fun bacon and eggs recipe! It can easily be doubled for a larger group. Make sure to use high-quality bacon so it doesn't fall apart in the muffin tin. —Edith Landinger, Longview, Texas
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Cheesy Hash Brown Egg Casserole with Bacon
My husband and sons frequently request this hearty breakfast casserole with bacon, referring to it as egg pie. The hearty hash brown casserole is nice enough for a special brunch and versatile enough for a satisfying family supper. —Patricia Throlson, Willmar, Minnesota
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Sunny-Side-Up Herbed Tart
Feel free to be creative with this versatile egg tart. Try Canadian bacon or ham as the meat ingredient, and add toppings such as thyme, chopped spinach or goat cheese. —Diana Neves, Lafayette, California
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Sheepherder’s Potatoes
Thyme adds a nice flavor surprise to this breakfast casserole with potatoes. Serve it as a side dish at dinner—or as the main course at breakfast or brunch. —Deborah Hill, Coffeyville, Kansas
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Breakfast BLT Waffles
I’m not a big fan of sweets for breakfast, but I love a crisp waffle. My son and I tried these BLT waffles, and they were a huge success! We used gluten-free, dairy-free waffles with fantastic results. —Courtney Stultz, Weir, Kansas
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Bacon 'n' Egg Sandwiches
I came across this unique grilled combo when I was digging in my mom's recipe box. The crisp bacon, hard-boiled eggs and crunchy green onions make these cozy sandwiches look impressive when company drops by for lunch. Best of all, they're a snap to assemble. —Ann Fuemmeler, Glasgow, Missouri
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BLT Brunch Pie
My boys can’t wait to pick the first ripe tomatoes in our garden to be used in this terrific pie. It has a tempting filling and tomatoes layered in a melt-in-your-mouth crust. And the crust is so easy to make—you just pat the dough into the pan! —Shara Walvoort, Oostburg, Wisconsin
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Bacon Roll-Ups
This family recipe dates back to the 1930s, when my grandmother started making these hearty breakfast rolls. —Janet Abate, North Brunswick, New Jersey
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Toad in the Hole Bacon Sandwich
Switch up the cheese—pepper jack gives a nice kick—or use sliced kielbasa, ham or sausage in place of the bacon in this versatile grilled cheese sandwich. —Kallee Krong-McCreery, Escondido, California
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BLT Quinoa Bowls
I absolutely love a BLT with sliced avocado and an egg. Recently, I've been trying out grain bowls, and I thought the flavors of my favorite sandwich would work really well. My family agreed! —Elisabeth Larsen, Pleasant Grove, Utah
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Breakfast Pizza
Pizza for breakfast is a delicious idea, especially when it's a savory breakfast pizza topped with eggs, bacon and melted cheese.
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Bacon 'n' Egg Lasagna
My sister-in-law served this special dish for Easter breakfast one year, and our whole family loved the mix of bacon, eggs, noodles and cheese. Now I sometimes assemble it the night before and bake it in the morning for a terrific hassle-free brunch entree. —Dianne Meyer, Graniteville, Vermont
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Pecan Bacon
Crispy, sweet bacon dresses up any breakfast. When my girls see this, they call it “special breakfast.” The big flavor punch may just surprise you. —Catherine Ann Goza, Charlotte, North Carolina
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Breakfast Burger
My husband is big on eggs and bacon, so I wanted to merge his breakfast favorites with a grilled burger for an over-the-top treat. Topping it with my homemade blackberry jam sealed the deal. —Tina Janssen, Walworth, Wisconsin
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Hawaiian Bacon & Pineapple Breakfast Bake
Sweet meets savory in this fun twist on the typical breakfast casserole. It's great for parties and potlucks because you can make it the night before. —Katie Osborn, Toledo, Ohio
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Asparagus, Bacon & Shallot Tart
My tart is adapted from my mom's quiche recipe. She lives thousands of miles away from me in the U.K., so whenever I make it, happy memories of home come flooding back. —Paula Nolan, Granite Bay, California
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Broccoli Quiche Cups
Make this crustless quiche in muffin cups or in a regular-size pie tin. Either way, there's plenty of bacon-y, cheesy goodness to go around. —Angela Lively, Conroe, Texas
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Tater Tot Breakfast Casserole
I keep frozen spuds on hand for meals like this Tater Tot breakfast casserole. It’s a super brunch, breakfast or side dish for kids of all ages. —Nancy Heishman, Las Vegas, Nevada
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Bacon, Egg & Avocado Sandwiches
My husband wanted bacon and eggs; I wanted a BLT. We settled our standoff with an irresistible sandwich we've had many times since. —Patti Darwin, Lubbock, Texas
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Maple Bacon French Toast Bake
Our family loves Sunday brunch. Each season I try to bring a little different flavor to the table. This French toast bake reminds us of fall. Whole or 2% milk works best, but I use regular almond milk because I can't have dairy and it works, too! —Peggie Brott, Milford, Kansas
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Spicy Breakfast Lasagna
It’s fun to cook something new for family and friends—especially when it gets rave reviews. When I took this dish to our breakfast club at work, people said it really woke up their taste buds!
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Grits & Bacon Casserole
A Mississippi home cook gave me her recipe for grits casserole. It baked like traditional custard. I garnish it with parsley, crumbled bacon and cheese. —Theresa Liguori, Elkridge, Maryland
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Hash Brown Egg Brunch
Slow cookers aren't just for making dinner. I make this often if we're having company overnight. With just a little planning and not much work, I can prep it the night before and have a lovely breakfast waiting in the morning. —Barb Keith, Eau Claire, Wisconsin
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Maple Bacon Walnut Coffee Cake
Wake up the sleepyheads in your household with this moist, tender coffee cake that’s both sweet and savory. Bacon and nuts in the crumbly topping blend with flavors of maple, nutmeg and cinnamon. Yum! —Angela Spengler, Clovis, New Mexico
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Egg Burritos
Zap one of these frozen burritos in the microwave and you'll stave off hunger all morning. This recipe is my family’s favorite combo, but I sometimes use breakfast sausage instead of bacon. —Audra Niederman, Aberdeen, South Dakota
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Asparagus Swiss Quiche
Fresh asparagus stars along with bacon, onion and Swiss cheese in this hearty quiche. —Mary Ann Taylor, Rockwell, Iowa
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Sunny-Side-Up Pizza
Preparing this recipe is the best way I know to make sure my family takes time for breakfast. I just call out "pizza's ready!" and amazingly everyone comes to the table. —Rose Koren, Brookfield, IllinoisOriginally Published: April 30, 2018
