Crispy, sweet bacon dresses up any breakfast. When my girls see this, they call it "special breakfast." The big flavor punch just may surprise you. —Catherine Ann Goza, Charlotte, North Carolina

Pecan Bacon

Pecan Bacon
Prep Time
10 min
Cook Time
30 min
Yield
1 dozen
Ingredients
- 12 bacon strips
- 1/4 cup packed brown sugar
- 1/4 cup finely chopped pecans
- 1/8 teaspoon ground cinnamon
- 1/8 teaspoon pepper
Directions
- Preheat oven to 375°. Place bacon in a single layer in a foil-lined 15x10x1-in. baking pan. Bake until lightly browned, 16-18 minutes.
- Remove bacon from pan. Discard drippings from pan; wipe clean if necessary.
- In a shallow bowl, mix remaining ingredients. Dip both sides of bacon in brown sugar mixture, patting to help coating adhere; return to pan.
- Bake until caramelized, 8-10 minutes longer. Remove immediately from pan.
Nutrition Facts
1 bacon strip: 142 calories, 12g fat (4g saturated fat), 18mg cholesterol, 186mg sodium, 4g carbohydrate (4g sugars, 0 fiber), 4g protein.
Loading Popular in the Community
Loading Reviews