Hearty Pasta Casserole
Loaded with colorful, flavorful roasted veggies, this recipe became an instant hit with us when it was developed in the...
Mom’s Lasagna
We can hardly wait to dig into this cheesy, meaty lasagna. It smells great when baking and tastes even better!...
Tomato-Basil Orzo Soup
“Tender pasta, sauteed vegetables and lots of flavor…this tasty soup comes really close to the tomato rosamarina soup they serve...
Chicken Cordon Bleu Stroganoff
I enjoy beef Stroganoff but wanted a version with chicken. For a French twist, I added ham, Swiss and Dijon....
Pasta with Chorizo and Spinach
This zippy entree from Athena Russell of Florence, South Carolina looks and tastes special, but it’s a cinch to make....
Spinach Pesto
Serve this vibrant pesto on pasta, pizza, sandwiches and more. If you don't have fresh oregano on hand, you can...
Con Queso Spirals
"This few-ingredient dish is a sure favorite no matter what the main course may be," assures JoAnne Palmer from Mechanicsville,...
Spinach Tortellini Salad
Pretty and packed with nutrition, this fresh-tasting salad makes a company-special light meal or side dish! “I also add diced...
Broccoli n Tomato Pasta
Fresh tomatoes and broccoli add pretty color to this hearty spaghetti dish from Lillian Justis of Woodbine, New Jersey.
Orzo Shrimp Stew
My husband and I really enjoy seafood, so I don’t skimp on shrimp in this mildly seasoned stew. We also...
Zippy Zucchini Pasta
A colorful combination of zucchini and zippy canned tomatoes is delicious over quick-cooking angel hair pasta. We like the extra...
Easy Pasta Salad for a Crowd
Spinach, peppers and onions mingle with tangy feta cheese in this simple pasta salad. Feel free to make it ahead...
Asparagus Spaghetti
Lots of asparagus is grown not too far from our h me. Each spring, when it's being harvested, I'll make...
Seafood & Cream Cheese Stuffed Shells
“This excellent appetizer is a favorite with my guests! Cool, pretty and easy to do, it has a lovely seafood...
Broccoli Rabe & Garlic Pasta
“I created this because I needed a quick entrée with few ingredients. The garlic flavored oil makes the broccoli rabe...
Cajun Chicken Linguine
Our pasta began as a special, but due to its overwhelming popularity, we made it a permanent part of our...
Noodles and Kraut
I sampled this recipe at a 25th anniversary party and was told it was a family favorite, courtesy of a...
Hearty Hamburger Vegetable Soup
Oregano really shines in this hearty soup from field editor Traci K Wynne, Denver, Pennsylvania. “It smells delicious while it’s...
Beef Paprikash with Fire-Roasted Tomatoes
Beef paprikash, a Hungarian dish, makes a marvelous Sunday dinner. We prefer it with kluski egg noodles, or try mashed...
Tender Beef and Noodles
Because I often work outside with my husband on our cattle ranch, I appreciate convenient recipes like this. The main...
Chicken Stuffed Pasta Shells
"This is a different way to use up leftovers," shares Judy Memo of New Castle, Pennsylvania. A casserole of pasta...
Beef and Bean Macaroni
"This hearty casserole with beans, beef and macaroni is a meal in itself," relates Sally Norcutt of Chatham, Virginia. "Since...
Make Once, Eat Twice Lasagna
Our family loves this recipe along with a green salad and garlic bread. It's so handy to have an extra...
Noodle Pudding
Whenever I bring this creamy dish to gatherings, it always prompts recipe requests. The surprising sweetness comes from apricot nectar,...
Taco Macaroni
From Marissa Undercofler of Howard, Pennsylvania, this dish uses three different applications of tomatoes. And it's a hearty way to...
Broccoli Veggie Pasta Primavera
Chock-full of veggies, this simple, colorful pasta makes a filling dinner. In smaller servings, it works equally well as a...
Inside-Out Ravioli
With 10 children, I know the challenge of finding a recipe everyone will eat. But the whole family loves this...
Tortellini Bean Salad
Beans will bring bravos when you present this pleasant pasta and veggie salad. "I first made it for friends who...
Indonesian Pasta
“My family really enjoys this delectable asparagus dish,” says Jolene Caldwell of Council Bluffs, Iowa. “The flavors blend to create...