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Tortellini Pasta Recipes

Name: Creamy Tortellini Soup
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 cups (1-1/2 quarts)
Cuisine: Europe, Italian
Ingredients: 2 tablespoons olive oil; 3 medium carrots, chopped; 1 large onion, chopped; 4 garlic cloves, minced; 1/4 cup all-purpose flour; 1/2 cup dry white wine; 2 cans (14-1/2 ounces each) vegetable broth; 1 package (9 ounces) refrigerated cheese tortellini; 1 teaspoon Italian seasoning; 3/4 teaspoon salt; 1/2 teaspoon pepper; Crushed red pepper flakes, optional; 1 cup heavy whipping cream; 4 cups chopped fresh spinach; Grated Parmesan cheese, optional

You can put tortellini recipes together in no time when you start with store-bought refrigerated pasta. Look for a variety of filling flavors, like meat, spinach and cheese.

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