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Mango Recipes

Name: Island Mango Slaw
Prep time: 25 min
Total time: 25 min
Yield: 12 servings.
Ingredients: 1/2 medium head Savoy cabbage, thinly sliced into 3-inch strips (about 8 cups); 1/2 small head red cabbage, thinly sliced into 3-inch strips (about 6 cups); 2 medium carrots, cut into thin 2-inch strips; 1 small sweet yellow pepper, cut into thin 2-inch strips; 1 small sweet red pepper, cut into thin 2-inch strips; 1 small red onion, halved and thinly sliced; 1/2 medium mango, peeled, cut into thin 2-inch strips; 1/2 jalapeno pepper, seeded and finely chopped; DRESSING:; 1/2 cup plain Greek yogurt; 1/4 cup thawed orange juice concentrate; 4 teaspoons lime juice; 1/2 teaspoon olive oil; 1/2 medium mango, peeled and coarsely chopped; 2 teaspoons minced fresh gingerroot; 1 teaspoon kosher salt; 1/2 jalapeno pepper, seeded and coarsely chopped; 1/4 teaspoon pepper