Mozzarella Cheese Recipes

Using polenta instead of pasta gives you an amazing twist on lasagna. We love the easy assembly. —Yevgeniya Farrer, Fremont,...

We used to enjoy pizza bagel bites from the freezer section, but found they weren't filling unless we made quite...

"In an effort to eat healthier, I've been playing around with some recipes, including this hearty omelet," writes field editor...

Cream cheese, mozzarella and roasted red peppers make these pumpkin-shaped pinwheels devilishly delicious. They were a hit at my last...

Thanks to convenient frozen dough, these delectable breadsticks are oven-ready in 20 minutes. The cheesy bites are so good dipped...

Someone is watching! These stuffed mushrooms are awfully tasty. The toothpicks look threatening, but they help folks grab their share...

You'll shake up your buffet table in an appetizing way with this delectable cracker spread. The novel cube of seasoned...

Take one all-American patty and load it up New Mexico-style with smoky cheese and chopped green chiles. —Taste of Home...

Destined to be a new favorite with all around the table, this zesty take on traditional Italian lasagna is a...

This is the recipe my daughters and I often make for new parents when they come home from the hospital....

Although this pizza doesn't have sauce, it gets unforgettable flavor from a blend of cheeses, vegetables and garlic. Using frozen...

Set out a variety of toppings and let the kids decorate their pumpkin-head pizzas. It will be so much fun...

"This entree is so versatile that you can add whatever veggies you have on hand," relates Tanya Murray of Olympia,...

The Italian word "frittata" refers to frying the egg-based dish in a skillet. These baked individual frittatas include salami, roasted...

Once you try these mini-sized calzones, you may never go back to the large ones. Not only do these pretty...

My family eats this flavorful bread as fast as I can make it. Sometimes I add different herbs, red onion...

My son loves macaroni and cheese, and I’m always looking for ways to sneak in some veggies. This version is...

“I often serve this for dinner parties and always get tons of compliments,” writes Donna Ebert from Richfield, Wisconsin.

My family loves Indian food, and I thought the creamy tomato-based sauce in our favorite curry would be tasty as...

Leftover turkey combines with penne and cheeses to make a classic comfort food. The pasta bake works with chicken, shrimp...

Convenient frozen phyllo shells add to this impressive appetizer's easy preparation. Although I make them year-round, they're especially tasty with...

This tastes great as is, but can easily be adapted to fit your family's preferences. “I use this quick recipe...

My little ones absolutely love this salad and ask me to make it all the time. Fruit and cheese taste...

These savory biscuits from Lynn Tice of Osage City, Kansas couldn't be simpler to make! With from-scratch flavor and a...

When I saw a lasagna recipe that did not call for precooking the noodles, I was anxious to try this...

Tricia Curley puts a tasty Italian twist on a lunchtime tradition. The Joliet, Illinois cook's speedy skillet sandwich features mozzarella,...

"My newly married daughter didn't want to ask her mother-in-law for the recipe to her husband's favorite meal," writes Donna...

I've always liked this recipe—not only for the taste, but for the pourable crust that you don't have to roll...

I've had a hundred requests for this recipe over the years. Perfect for brunch or as an evening snack, this...