Sunny Strawberry & Cantaloupe Salad
My little ones absolutely love this salad and ask me to make it all the time. Fruit and cheese taste delish together and the kids like to bite into the crunchy sunflower seeds. —Aysha Schurman, Ammon, Idaho
Ingredients
- 1 cup sliced fresh strawberries
- 1 cup cubed cantaloupe
- 1/2 cup cubed part-skim mozzarella cheese
- 2 tablespoons raspberry vinaigrette
- 1/2 cup fresh raspberries
- 1 tablespoon sunflower kernels
- Thinly sliced fresh mint leaves, optional
Reviews
Good fruit combinations, but I thought the cheese was a bit odd; it didn't seem to go with the fruits. I'd try a sweeter cheese in the future. I really liked the addition of the sunflower kernels, they give the salad a nice crunch.