Strawberry-Glazed Fruit Salad
Total TimePrep: 10 min. + chilling
- 1 quart fresh strawberries, halved
- 1 can (20 ounces) DOLE pineapple chunks, drained
- 4 firm bananas, sliced
- 1 jar or pouch (16 ounces) strawberry glaze
- In a large bowl, gently toss the strawberries, pineapple and bananas; fold in glaze. Chill for 1 hour.
Nutrition Facts3/4 cup: 177 calories, 1g fat (0 saturated fat), 0 cholesterol, 61mg sodium, 43g carbohydrate (38g sugars, 3g fiber), 1g protein.
Jul 23, 2017
This fruit salad is soooo easy to make. Sometimes I put in green grapes or blueberries!!
Feb 3, 2016
Love this so quick and easy, I added Mini marshmallows and coconut, amazing !!
Sep 27, 2014
Very tasty, pretty ,easy to make fruit salad. A good go to recipe when you need a quick dish.
Jul 28, 2011
Very good and quite the hit with my family. I only used a 12 oz. container of the glaze and it was more than enough. We topped with whipped topping. YUM! My niece had 3 helpings before we realized there was very little left for others to try. This will become a common dish I bring to gatherings!
Jun 15, 2011
This is a very simple recipe. It took no time at all and was a huge hit. It is a tad sweet to use as a side dish for dinner. I used it for our dessert. Still, this is definitely one that I will continue to use in the future!
Oct 12, 2009
I made this for my daughters wedding and it was the first bowl emptied.Super fast and easy to make.