Chickpea Recipes

Kielbasa gives this dish a hearty flavor, and you don't have to spend hours in the kitchen preparing it.—Honore Hudson,...

Hominy and garbanzo beans are interesting additions to this zippy chili recipe that uses canned goods from the cupboard. I...

Vegetables and herbs fresh from my garden make this one of our favorite soups. This recipe makes a lot, so...

When I was growing up, my mother prepared many different soups, each seasoned just right. She often made this colorful...

My husband and I are retired farmers. Our main crop was wheat, and we began growing beans when our son...

This delicious quinoa avocado salad is high in protein and holds well in the fridge for a few days. If...

Friends often ask me to make my hummus dip for parties. One year at Halloween, I decided to take it...

This recipe came to me from a friend who had worked at a health food store. I changed a few...

Not your ordinary hummus, this dip is a combination of two things I love—chick peas and Southwestern flavors. You can...

My son loves anything with coconut milk, so I always keep some on hand for weeknight meals like this one....

My husband and I love this sweet and savory bean dish. It can be enjoyed as a side, but it's...

When you don’t know what to serve, Italian flavors are a good starting point. We combine cannellini and garbanzo beans...

Raita, an Indian condiment made with yogurt, elevates this vegetarian dish to a satisfying gourmet wrap. If you're in the...

I’m always changing this salad up. Here I used tomato, zucchini and olives for a Greek-inspired salad. Try adding a...

Mini peppers are so colorful and are the perfect size for a two-bite appetizer. They have all the crunch of...

Take this colorful dish to the buffet at a family gathering, or enjoy it as a great meal all by...

A rich blend of spices adds flavor to tender, nutritious bulgur and garbanzo beans in this tangy dish that has...

Looking for a lighter snack that's still a crowd pleaser? You've found it! These zesty, crunchy chickpeas will have everyone...

This minestrone soup recipe is special to me because it’s one of the few dinners my entire family loves. And...

This is my go-to quick dish. When you add tomatoes, you can also toss in some chopped green peppers (jalapenos,...

With pasta salad, it’s easy to change up ingredients. We like to add grilled chicken and pine nuts, and sometimes...

My German mother would occasionally cook dishes that were not traditional German recipes. One of my favorites was her Curry...

These chickpea burgers are totally awesome. I think I’d rather have one than any cheeseburger at a restaurant. They really...

This fragrant, spicy vegetable stew can be served over couscous or with warm pita bread. Try topping the Moroccan dish...

Enjoy this fun dip with crackers or veggies or on your favorite sandwich or burger. To make it smoother, add...

Add this to your meatless Monday lineup. It's great with feta cheese on top. —Elaine Ober, Brookline, Massachusetts

These saucy chickpeas add just a little heat to meatless Mondays. They're especially good over hot, fluffy brown rice. —April...

Quinoa contains more protein than other grains, and that protein is of unusually high quality for a plant food. That...

Everyone loves hummus, but I enjoy the garlic and onion types so much that I decided to let them shine...