Chickpea Recipes

Prepping a healthy and satisfying dinner for the family is easy with our recipes with chickpeas, one of the most versatile and mild-tasting beans around!

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    How to Make Crispy Chickpeas in the Oven

    Crispy chickpeas will become a favorite when you need something crunchy on your salads and bowls. An added bonus? They're vegan!

    Spicy Roasted Carrot Hummus

    2 reviews

    This is a wonderful appetizer for Easter, Mother’s Day or any spring gathering. The roasted carrots give this hummus a...


    Garden Salad with Chickpeas

    Toss crisp veggies in a light vinaigrette for a chickpea salad that tastes as if it's straight from your garden....


    Chickpea Meatballs

    1 review

    Being a vegetarian, it's been hard for me not to lean toward heavier, carb-laden foods. This recipe for chickpea meatballs...


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    Falafel

    1 review

    Falafel is a common street food in the Middle East. They are gluten free, crunchy on the outside, tender on...

    Chili-Lime Air-Fried Chickpeas

    2 reviews

    Looking for a lighter snack that's still a crowd-pleaser? You've found it! These air-fried chickpeas will have everyone happily munching....


    Grilled Chickpea Salad Sandwich

    2 reviews

    When my mother comes to visit, she enjoys a good old-fashioned chicken salad sandwich. As a vegetarian, I make chickpea...

    Malfouf

    4 reviews

    Malfouf, also known as Lebanese cabbage rolls, is a delicacy in the Middle East. Not only are cabbage rolls delicious,...


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    Best Hummus

    2 reviews

    Hummus is my go-to appetizer when I need something quick, easy and impressive. Over the years I've picked up a...


    Slow-Cooker Chicken Tagine with Pumpkin

    2 reviews

    I first discovered tagines—Moroccan stews—when my oldest son was a baby, and I've loved them ever since. I used a...


    Air-Fryer Chickpea Fritters with Sweet-Spicy Sauce

    1 review

    Chickpeas are a common ingredient in many dishes in Pakistan, where I grew up. I try to incorporate the tastes...

    Dilly Chickpea Salad Sandwiches

    3 reviews

    These chickpea salad sandwiches are super flavorful and contain less fat and cholesterol than chicken salad. They make delightful picnic...


    Air-Fryer Chickpea and Red Onion Burgers

    1 review

    When chilly days arrive and we retire the grill to the garage, I bake a batch of air-fryer chickpea burgers....


    Portobello and Chickpea Sheet-Pan Supper

    5 reviews

    This is a fantastic meatless dinner or an amazing side dish. It works well with a variety of sheet-pan-roasted vegetables....


    Creamy Pumpkin Hummus

    7 reviews

    I love to serve this pumpkin hummus with sliced apples, pears and pita chips. Top it with toasted pumpkin seeds,...


    Pressure-Cooker Chickpea and Potato Curry

    I make chana masala, the classic Indian dish, in my slow cooker. Browning the onion, ginger and garlic first...

    Pressure-Cooker Spice Trade Beans and Bulgur

    A rich blend of treasured spices turn nutritious bulgur and chickpeas into a tangy stew with just the right amount...


    Pressure-Cooker Chickpea Tagine

    While traveling through Morocco, my wife and I fell in love with the complex flavors of the many tagines we...


    57 Chickpea Recipes That You’ll Use Again and Again

    These insanely creative canned chickpea recipes are lifesavers when you're trying to use up what you've got on hand.


    Guac Crocs & Veggies

    I'm all grown-up, but I still love to play with my food. Garbanzo beans in the guacamole add taste, texture...


    Slow-Cooker Chickpea Tagine

    3 reviews

    While traveling through Morocco, my wife and I fell in love with the complex flavors of the many tagines we...


    Chopped Greek Salad in a Jar

    Here's a lunchbox-friendly salad with lots of zesty flair. Prepare the jars on Sunday, and you'll have four grab-and-go lunches...


    Roasted Beetroot and Garlic Hummus

    2 reviews

    This tasty beetroot hummus is the prettiest pink snack I’ve ever seen. The healthy recipe is handy to make in...


    Chickpea ‘n’ Red Onion Burgers

    3 reviews

    When chilly days arrive and we retire the grill to the garage, I bake a batch of chickpea veggie burgers....


    Chickpea & Potato Curry

    6 reviews

    I make chana masala, the classic Indian chickpea curry, in my slow cooker. First browning the onion, ginger and garlic...

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    Chopped Greek Salad

    3 reviews

    While living in San Diego during college, I had a favorite Greek casual dining spot. Now that I'm back in...


    Casablanca Chicken Couscous

    1 review

    To give risotto, that favorite Italian comfort food, an update, I used couscous and lively North African-inspired flavors to deliver...


    Coconut Red Curry Stew

    1 review

    This is a fragrant and flavorful dish that's packed with nutritious goodness. I like to enjoy it with sticky rice....


    Two-Bean Hummus

    2 reviews

    My children love this easy hummus and even like to help me make it! Hummus is a fantastic way to...


    Chickpea Fritters with Sweet-Spicy Sauce

    2 reviews

    Chickpeas are a common ingredient in many dishes in Pakistan, where I grew up. I have combined the light spice...


    Mediterranean Tuna Salad

    13 reviews

    In spite of a long list of ingredients, this tuna salad is very quick to prepare. You'll love the fresh...