Dishes and Beverages

These easy jackfruit tacos are flavored with taco seasoning and topped with fresh green apple salsa. Make them vegan by...

Butter is traditional in scones, but I use coconut oil, which is solid at room temperature and can be cut...

After returning from a trip to Door County, Wisconsin loaded with dried cherries, I began looking for ways to use...

I came up with this quick and tasty treat when my daughter had a sleepover. I whipped these together in...

My mom used to make cookie bars for every school even growing up. This is my updated version. It takes...

A couple of years ago, one of my friend's parents made pumpkin biscuits for Thanksgiving. I was inspired by the...

At the grocery store looking for the best cold brew coffee? Our Test Kitchen team found the very best options...

Beat the heat this summer with air-fryer frozen hamburgers. No thawing necessary—and the cleanup couldn't be easier!

Being from New England originally I always appreciated a good rich clam chowder. But living in the Southwest the past...

Golden brown pound cake without having to preheat the oven? Learn how to make this tasty treat!

A delicious morning treat, this French toast is made quickly in the Instant Pot pressure cooker, and it's definitely worth...

One of my favorite pizzas is so simple to make and comes together so quickly. Pizza Caprese is simply heirloom...

With this lettuce wrap, I get all the satisfaction without all the carbs. The pickled carrots really make it feel...

I love cheddar waffles (or chaffles) as well as tuna salad sandwiches. Combining the two makes for an incredible lunchtime...

With this Ina Garten potato salad recipe, you'll make a star out of a humble side dish.

Despite its name, Texas Trash Pie is anything but. This deliciously easy pie is made from ingredients you already have...

This Pioneer Woman Key lime pie is one of Ree Drummond's favorite summer desserts. She loves the combination of tart...

Is pickle juice good for you? It can be! Read on to learn about the benefits of drinking the brine.

Summer has us craving the very best lemonade—tart, sweet and so refreshing. Find out which brands we want to kick...

We raise wagyu beef on our ranch and love to use it in this quick pasta dish. I think it's...

I love using my pressure cooker for this recipe—the dish comes together so quickly but still has that long, slow-cooked...

More than 40 years ago, a friend gave me this basic recipe, but over time I have adjusted the ingredients...

Breakfast tacos aren't unusual but the rich and flavorful mushroom sauce takes these simple street tacos from ordinary to extraordinary...

This recipe is great for both fast and easy weeknight dinners and for entertaining! Ras el hanout is a mixture...

This Hawaiian potato salad is perfect for a mainland barbecue.

This delicious savory Dutch baby is perfect for a brunch or quick weeknight lunch or dinner. Similar to a popover,...