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Air-Fryer Apple Danish

Total Time

Prep: 20 min. Cook: 10 min./batch

Makes

8 servings

I came up with this quick and tasty treat when my daughter had a sleepover. I whipped these together in no time and the girls devoured them! — Jennifer Stowell, Deep River, Iowa
Air-Fryer Apple Danish Recipe photo by Taste of Home

Ingredients

  • 1 tube (8 ounces) refrigerated crescent rolls
  • 1/2 cup chunky applesauce
  • 4 teaspoons apple cider or juice, divided
  • 1-1/2 teaspoons sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup confectioners' sugar

Directions

  1. Preheat air fryer to 300°. Unroll crescent dough; separate into 8 triangles. Place 1 tablespoon applesauce at the wide end of each triangle; carefully roll up. Brush tops with 2 teaspoons cider. Combine sugar and cinnamon; sprinkle over rolls.
  2. In batches, arrange rolls, point side down, in a single layer in greased air fryer. Curve to form crescents. Cook until golden brown, 7-9 minutes. Cool slightly. Combine confectioners' sugar and remaining 2 teaspoons cider; drizzle over rolls. Serve warm.

Nutrition Facts

1 roll: 146 calories, 5g fat (2g saturated fat), 0 cholesterol, 213mg sodium, 24g carbohydrate (14g sugars, 0 fiber), 2g protein.

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