Soft Almond Biscotti Bars
These bars are a variation on the fabulous cinnamon almond biscotti that my mother and grandmother always made for the...
Caramel Gingerbread Cupcakes
One night, my niece and I put our heads together to come up a with a fabulous cupcake. We combined...
Ugly Sweater Cookies
Perhaps the most amazing thing about Ugly Sweater Cookies is how cute they are. Try these classic gingerbreads on for...
Chocolate Almond Pizzelles
If you love fun baking gadgets, you'll enjoy making these crispy, almond-flavored cookies, which get their unique waffle design from...
28 Cookie Recipes from Vintage Church Cookbooks
These vintage cookie recipes will bring up all the nostalgia—and all the compliments!
Sugar Cookie Tips for the Best-Ever Treats
Looking to make your best batch yet? These sugar cookie tips ensure you get soft, chewy cookies with every bake.
Gingerbread Christmas Cards
'Tis the season for mailing out Christmas cards and gift packages stuffed with homemade cookies. Why not save time and...
Chocolate Toffee Peppermint Cookies
Chocolate and peppermint are a natural match, so I put them together in this easy cookie recipe. It's one of...
Pumpkin Ginger Dog Biscuits
Bake up a batch of these from-scratch treats to get your pumpkin-lovin' pooch's tail wagging. Made with wholesome ingredients you...
Air-Fryer Chocolate Chip Oatmeal Cookies
I am crazy about chocolate chips, and this chewy cookie has enough to satisfy me. My husband and kids love...
Air-Fryer Lemon Slice Sugar Cookies
Here's a refreshing variation of my grandmother's sugar cookie recipe. Lemon pudding mix and icing add a subtle tartness that...
Ginger S’mores
I’ve spent a few years perfecting this recipe to get the cookie soft and full of flavor and to balance...
Key Lime Pie Balls
The classic creamy filling, graham cracker crust and burst of lime are all mixed together in every bite of these...
Italian Orange-Fig Cookies
This is one of the first holiday cookies I made when I found out I could no longer eat gluten....
The Ultimate Chocolate Chip Cookie
Everyone has a favorite type of chocolate chip cookie—a little crispy, a little chewy—but they all have to begin with...
Chocolate Chip-Cherry Chunk Cookies
My grandmas and mom created this recipe with chocolate chips, cherries and spices, a combo of their favorite parts of...
58 of Our Fudgiest Recipes Ever
Chewy and rich, if it's fudgy you know it's fabulous. Bake up some caramel fudge cheesecake, frosted fudge brownies, butter...
17 Copycat Cookie Recipes
Skip a stop at the grocery store and bake up a few dozen of these copycat cookie recipes. That means...
Cookies Too Crunchy? Soften Them Up with This Simple Tip
Save your next batch of crunchy cookies! We've got an easy tip to soften hard cookies so you can enjoy...
Frosted Butter Cutouts
"With their soft tender insides, these cookies quickly disappear from the cookie jar," reports Stephanie McKinnon of West Valley City,...
Christmas Sugar Cookies
This is my all-time favorite Christmas sugar cookie recipe. The addition of sour cream makes them extra moist. To dress...
Drop Sugar Cookies
From Coos Bay, Oregon, Shirley Brazel shares a recipe she's been relying on for more than 25 years. The cookies...
Ginger Thins
I like to serve these special treats with lemon curd or lemon sherbet, either of which it complements the ginger...
Soft Blueberry Button Cookies
I have fond memories of picking blueberries and enjoying icy cold lemonade at my aunt’s house. This cookie is an...
Vanilla Crescents
These cookies are especially cozy at Christmastime, but are wonderful all year long. Try them dipped into hot tea or...
Lemon-Rosemary Cutout Trees
I recommend serving these cookies with tea. They're not too sweet and the lemon and rosemary pair well with a...
Jam Thumbprint Cookies
When I was four, Mom and I would don our aprons and I would pretend we were bakers named Marge...
Chocolate-Covered Cherry Delights
Chocolate-covered cherries were my dad’s favorite candy, so I designed these cookies for him. They’re super-cute with a fudgy sauce...
Jeweled Cookies
Candied fruits give a stained-glass look to these cookies that taste like shortbread. —Ruth Ann Stelfox, Raymond, Alberta