Jeweled Cookies
Candied fruits give a stained-glass look to these cookies that taste like shortbread. —Ruth Ann Stelfox, Raymond, Alberta
Ingredients
- 1 pound butter, softened
- 2-1/2 cups sugar
- 3 eggs
- 5 cups all-purpose flour
- 1 teaspoon baking soda
- 1-1/2 cups raisins
- 1 cup coarsely chopped walnuts
- 1/2 cup each chopped red and green candied cherries
- 1/2 cup chopped candied pineapple
Reviews
Very festive. I soaked the raisins in Armaretto which I always do when using raisins. Next time I will probably use almond extract as well.
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