Tassie Recipes

These tassie recipes guarantee you’ve got the best goodies at the shindig. Load up that flaky crust with pecans, blueberries or curd, and get baking!

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Orange Gingerbread Tassies

I make big Christmas cookie plates every year, and it’s fun to have something with a different shape to include. These have a delicious flavor with the gingerbread and orange, and they are really easy! The tassies are also yummy with lemon zest if you prefer that over the orange. You can also decorate with some candied orange peel if you have it. —Elisabeth Larsen, Pleasant Grove, UT

Salted Caramel Cookie Cups

5 reviews

When I brought these salty sweet cookies to a potluck, I overheard people talking about how wonderful they were. I'm...


Orange-Cranberry Nut Tarts

2 reviews

My friend gave me a recipe for orange cookies. I just had to embellish it. Now my friends and family...


Chocolate-Mint Cookie Cups

When chocolate and mint get together with a hint of peppermint, mmm…magic happens. If you don't have mini muffin pans...


Rocky Road Cookie Cups

1 review

Traditional rocky road ice cream has nuts, marshmallows and chocolate. Using prepared cookie dough makes it easy to put the...

Peanut Butter Cookie Cups

28 reviews

I’m a busy schoolteacher and pastor’s wife and I wouldn’t dare show my face at a church dinner or bake...


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Pecan Goody Cups

53 reviews

These miniature tarts feature whole pecans, a caramel-like filling, and a butter and cream cheese crust that melts right in...

Cream Cheese Turtle Cups

2 reviews

Sometimes the best thing about a cookie is the memories made. My daughter and I love to make and eat...


Strawberry Cookie Cups

1 review

I learned to bake beside my mom and grandmother. When I was on break from college, I knew just how...


Broccoli-Cheddar Tassies

3 reviews

Our family adores broccoli casserole. I wanted to try it as an appetizer, so I used a pecan tassie recipe...


Shortcut Coconut-Pecan Chocolate Tassies

2 reviews

You can garnish these cookies with pecan halves or a couple of chocolate chips before baking, or drizzle with a...

Gingersnap Cream Cookie Cups

1 review

Whole wheat flour gives a rustic look to little tassies that are big on flavor. The velvety, rich filling is...


Holiday Almond Tassies

19 reviews

I make so many of these fancy tassies, I use up a 7-pound container of almond paste every year! They’re...


Buttery Ganache Cookie Cups

1 review

Our family wanted to share our love of ganache-filled cupcakes, so we made them into cookies. Even better: we bake...


Marzipan Cups with Currant Jelly

2 reviews

These bite-size beauties look and taste gourmet, but they're easy to make and boast a delicate almond flavor. The hidden...


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Caramel Tassies

6 reviews

These buttery, smooth caramel tassies make a nice addition to a dessert tray. These are ones that my family looks...

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Pecan Tassies

19 reviews

These pecan tassies are very good for parties and special occasions. You'll probably want to double the recipe, because they'll...