Ina Garten’s Boozy 3-Ingredient Dessert Is Easy Elegance and We’re Obsessed
Is this the most sophisticated ice cream sundae ever?
Lazy Cake
This lazy cake will fix that sweet tooth craving. The no-bake treat is made with cookie pieces stirred with hazelnut...
Cranberry Biscotti
This cranberry biscotti is the perfect hostess gift for the holidays. Pack it into a festive Christmas tin and top...
Cheesy Cajun Cornbread Biscotti
This savory cookie is the bestseller at our Christmas cookie bazaar. Everyone requests the tasty biscotti every year. They're simple...
Mexican Chocolate Biscotti
Nancy C. Evans of Phoenix, Arizona captured the spicy cinnamon flavor of Mexican chocolate in her original recipe for biscotti....
Coconut-Macadamia Biscotti
I came up with this recipe after my husband and I returned from our first trip to Hawaii. Dipping these...
Cranberry Walnut Biscotti
A chocolate drizzle lends extra sweetness to biscotti loaded with walnuts and dried cranberries. —Joan Duckworth, Lee's Summit, Missouri
Almond Chocolate Biscotti
These white chocolate-drizzled cookies are a cinch to make, so I’m always happy to whip up a batch. This is...
Mexican Chocolate Walnut-Cherry Biscotti
I love to combine flavors and spices from different cultures. These cookies have ground cinnamon in them, which is a...
Butter Pecan Biscotti
These crunchy cookies perfect for dunking have a pleasant coffee flavor and subtle sweetness. —Taste of Home Test Kitchen
Mayan Chocolate Biscotti
Those who enjoy Mexican hot chocolate will love every bite of subtle sweetness and heat in these perked-up biscotti. —Chris...
Cranberry and Pistachio Biscotti
This tasty biscotti is studded with dried cranberries and crunchy pistachios. It's delicious with tea or coffee. —Diane Gruber, Sioux...
Quick Double Chocolate Biscotti
Refrigerated cookie dough gives you a head start on making biscotti from scratch. For true chocolate lovers, substitute chocolate chips...
Chocolate Pistachio Biscotti
Chocolate, pistachios and cranberries make a dramatic, delicious trio. Introducing the cranberries to this recipe added tartness, texture and color,...
Memorable Biscotti
The enticing aroma of anise filled the kitchen and wafted through the house as Mom baked these crisp cookies when...
Pumpkin Seed Cranberry Biscotti
Hints of pumpkin seed and almond give this biscotti recipe a wonderful flavor that's just right for fall. Try one...
Holiday Biscotti
A twice-baked Italian cookie, biscotti makes a wonderful "dunker." A pretty way to present a batch is on a seasonal...
Peppermint Biscotti
Dipped in melted chocolate and rolled in crushed peppermint candy, these flavorful biscotti are a favorite. They are among the...
White Chocolate-Cranberry Biscotti
The original version of this recipe was handed down from my great-aunt. Through the years, my mother and I have...
Chocolate Chip Mandelbrot Cookies
Mandelbrot in Yiddish literally means "almond bread." The twice-baked cookie made with oil and almonds dates back to 19th century...
Lemon Anise Biscotti
With the growing popularity of gourmet coffees, cappuccino and espresso, I’m finding lots of people enjoy these classic Italian lemon...
Maple Walnut Biscotti
Replace melted chocolate with more maple flavor by combining 1/2 cup confectioners' sugar with 2 tablespoons maple syrup; drizzle over...
Hazelnut Almond Biscotti
Pour a cup of coffee and indulge! Crisp, crunchy biscotti cookies are perfect for dunking. Hazelnuts and almonds make my...
Eggnog Biscotti
You may substitute additional eggnog if rum isn't your thing. For a variation, try using one of the flavored eggnogs...
Almond Biscotti
I've learned to bake a double batch whenever I make these crisp dunking cookies, because one batch always goes too...
