Orange Whipped Sweet Potatoes
Orange juice adds a tantalizing twist to mashed sweet potatoes. The color and flavor are incredible! —Shirley Bedzis, San Diego,...
Mayan Chocolate Pecan Pie
This started off as a regular pecan pie for Thanksgiving Day. But it's evolved into something extra special. —Chris Michalowski,...
Red Leaf and Mandarin Salad
A delicious mix of sweet, salty and tangy makes this effortless salad outstanding. It looks beautiful with the colorful lettuce,...
Rich and Creamy Corn Casserole
This comforting side dish makes a rich and creamy accompaniment to almost any main entree. Kids and adults alike will...
Golden Corn Casserole
Stir together cornbread mix, French onion dip and canned corn to make this super moist side dish. It went over...
French Crescent Rolls
Whenever we have rolls and coffee after church, these come along with me. Here on the high plains, we've been...
Broccoli-Apple Salad with Bacon
Crunchy and colorful, this salad is hard to resist with bacon, apples and cranberries. You'll appreciate its make-ahead convenience.—Jennifer Thornley,...
Hot Fruit Salad
This spicy fruit mixture is a breeze to make—just open the cans and empty them into the slow cooker. With...
Honey Orange Glazed Carrots
These beautifully glazed carrots are colorful and dressed up enough for Christmas dinner. They have become such a favorite side...
Green Beans with Dill Cream Sauce
You can make the lightly flavored dill sauce for this quick, dressed-up side while the frozen beans are cooking. It's...
Creamy Zucchini
Here's a different treatment for zucchini that's a favorite in our home. Even though the creamy Parmesan sauce is homemade,...
Fresh Corn Medley
Your family will be sweet on this summery side dish that combines corn "off" the cob with green pepper, bacon,...
Baked Ratatouille
This baked ratatouille recipe is heavenly when made with homegrown vegetables. It's so good, I sometimes make the casserole all...
Roasted Cauliflower & Brussels Sprouts with Bacon
This deeply delicious recipe is a surefire way to get my husband to enjoy Brussels sprouts. Between the roasted flavor...
Artichokes Au Gratin
This makes a great side dish for Thanksgiving, Christmas or any dinner. My niece served this at a family gathering...
Microwave Cherry Crisp
Microwave Cherry Crisp uses a time-saving method to produce a treat with old-fashioned flavor. It tastes just like the old-time...
Apple Streusel Muffins/Bread
When these muffins are baking, the aroma is irresistible! I make them often when apples are in season.
Never-Fail Yeast Rolls
This simple recipe produces sweet, tender rolls and requires no kneading. It's the perfect way for a child to make...
Truffle Cherries
Chocolate is popular at our house, especially during the holidays, so these double chocolate gems never last long! —Anne Drouin,...
Orange Date Nut Bread
Pecans are very plentiful in the South, and this is one of my favorite ways to use them. No other...
Creamy Parmesan Spinach Bake
My creamy, comforting side dish wonderfully rounds out any holiday dinner. Just a little of this rich casserole goes a...
Banana Wheat Bread
A subtle banana flavor comes through in this moist whole wheat loaf. Flecked with poppy seeds, the sweet slices are...
Beer Macaroni & Cheese
Creamy with a hint of beer, this cheesy mac is one of our favorites for a big family dinner. —Lauren...
Pineapple Casserole
Perfect for Easter Sunday, Sandy Moyer sends Pineapple Casserole. “It is a wonderful side dish with ham,” she writes from...
Apple Pound Cake
A cider glaze makes each slice of this rich apple pound cake nice and sweet. It's a favorite fall treat...
Sesame Herb Pull-Apart Bread
The beauty of this bread is that all the prep work is done a day ahead. The savory herbs make...
Fancy Green Salad
Here’s a festive, flavorful quick-toss salad that adds color to any table. Contributor Diana Smith from Wesson, Mississippi says, “A...
Baked Carrot Casserole
This recipe originally called for sweet potatoes, but I've substituted carrots. I think it's wonderful and have received many compliments...
Harvest Carrots
I make this hearty side dish quite often. Once in a while, I add leftover turkey or chicken breasts and...