Red Leaf and Mandarin Salad

Ingredients

• 8 cups torn red leaf lettuce
• 1 can (15 ounces) mandarin oranges, drained
• 1/2 cup crumbled feta cheese
• 1/4 cup chopped sweet yellow pepper
• 1/4 cup chopped sweet red pepper
• 5 tablespoons olive oil
• 2 tablespoons honey
• 4-1/2 teaspoons cider vinegar
• 2 teaspoons Dijon mustard
• 1/8 teaspoon salt
• 2 tablespoons finely chopped red onion
• 1/3 cup sliced almonds, toasted