Thanksgiving Recipes

Whenever we're in the mood for turkey, this is the recipe I use. It always wins compliments. —Cheryl King, West...

Garlic and onion is a match made in heaven, in my opinion, so I love creating new recipes to showcase...

My girlfriend loves pumpkin, so I enjoy making these fluffy pumpkin waffles for her on cool Sunday mornings. —Charles Insler,...

Acorn squash gets the sweet and savory treatment when stuffed with sausage, onion, spinach and cranberries to make this cozy...

Moist and scrumptious, these scones come out perfect every time. I savor the chewy dried cranberries and sweet orange glaze....

I prepare turkey with a taste of Canada in mind. The sweet maple flavor comes through even in the breast...

Here's the cream of the apple dessert crop. Fruit, caramel and cinnamon flavors enhance the rich, velvety custard. Served warm...

Fresh green beans are wrapped in bacon and covered in a sweet sauce in this fast and simple side dish....

Here's a fun dessert that your youngsters can help make. It's a great treat for Halloween or Thanksgiving.—Lorraine J. Darocha,...

This is a classic warmer-upper that you can serve on chilly winter days. Pass the brandy separately for those who...

This tender side dish is perfect for the holidays or any time you want to add a special touch. Dried...

I created this cranberry nut bread decades ago by combining a couple of recipes from my collection. A friend suggested...

The kids and I had a ball making these tasty turkeys for Thanksgiving one year. The treats would make a...

When I add my own special touches to a basic focaccia recipe—including sun-dried tomatoes, olives and roasted sweet red peppers—the...

I tinkered with the ingredients in this sangria until it was perfect. It's also good with peach, apple or cherry...

This recipe is a twist on baked Brie. My family always requests these during the holidays. They are delicious and...

With your leftover cranberry sauce and pumpkin, bake some Thanksgiving cookies. I’ve used jellied and whole-berry cranberry sauce, and...

Take these crunchy bites anywhere! Serve them at your holiday party, wrap up a batch for your favorite hostess, or...

Talk about a fun way to use holiday leftovers! Making this turkey and stuffing patty is so fast. The family...

Yukon Golds are ideal when making mashed potatoes because of their buttery flavor and low moisture content. These taters easily...

This is an original recipe that I developed 15 years ago, and I can't count how many times I've used...

With this special sauce, folks on restricted diets don't have to pass on the gravy. Instead, they can say, "Please...

Topped with dried cherries and walnuts, this side is downright delicious. Even people who aren't into sweet potatoes will grab...

Whenever I see butternut squash at the supermarket, I buy one. It's amazing tossed with earthy quinoa, Italian spices and...

I am a firm believer that fresh is best. I developed this recipe to take advantage of our garden veggies....

Packed with dates and pecans, this sweet bread is excellent on its own and even better topped with the chunky...

Grape jelly and chili sauce are the secrets that make these meatballs so fantastic. If I’m serving them at a...

This side always takes my guests by surprise because of the smoky, creamy flavor. No doubt you'll get major kudos...

Enjoy pumpkin pie flavor with these classic bagels. For a change, adjust the spices to suit your taste buds. —Kristy...