Mom’s Soft Raisin Cookies
With four sons in service during World War II, my mother sent these favorite cookies as a taste from home...
Swiss Potato Puffs
Encourage guests to mingle by serving these cute little morsels. They’re transportable, mess-free and easy to eat in a few...
Pumpkin Pie Cake
No one will guess this showstopper dessert with luscious cinnamon frosting starts with a mix! It's a year-round favorite. —Linda...
Pumpkin-Filled Crescent Rolls
This is an Old World recipe derived from my grandmother, who didn't use traditional measuring cups. We figured out this...
Majestic Pecan Cake
This recipe truly lives up to its name. The pecan-dotted cake is stacked in three layers, and made-from-scratch frosting is...
Kids’ Favorite Pumpkin Seeds
My kids love these pumpkin seeds and want them every fall. A little bit of pulp in the mix really...
Cream-Filled Pumpkin Cupcakes
Here's a charming use for pumpkin. Bursting with flavor and plenty of eye-catching appeal, these sweet and spicy filled cupcakes...
Cherry Crumb Dessert
This sweet treat is especially when garnished with a dollop of whipped cream or a scoop of ice cream. The...
Homemade Pumpernickel Bread
This light homemade pumpernickel bread is our absolute favorite. It uses molasses rather than sugar, and rye and whole wheat...
Cranberry Orange Cheesecake
I can't go to any Christmas gathering without this show-stopping dessert in tow. The combination of cranberries, chocolate and orange...
Gingerbread Pumpkin Trifle
I like to spice up our Thanksgiving dinner with this special dessert featuring two popular holiday flavors. A delicious alternative...
Makeover Pecan Upside-Down Cake
This moist and tender pecan upside-down cake is packed with pecans and sweetness. Although still not a "light" dessert, it...
Sugar-Free Apple Pie
This sugar-free pie is so delicious, you can't even detect the artificial sweetener in the filling. I always get rave...
Miniature Shepherd’s Pies
These mini pies are ideal for nibbling at holiday parties. If ground beef isn't your preference, change up the flavor...
Sausage & Apple Cornbread Bake
I make a cornbread-style bake with sausage, maple syrup and apples when we want a hearty breakfast casserole. It’s sweet,...
Elegant Green Beans
Mushrooms and water chestnuts give new life to the ordinary green bean casserole. Every time I make it for friends,...
Gluten-Free Apple Cider Doughnuts
I wanted to make a gluten-free apple cider doughnut that tasted so good, the fact that it’s gluten-free is beside...
Caramel Apple-Pear Crisp
This crisp is packed with a combination of healthy pears and apples, and just the right amount of tasty walnuts...
Cranberry Chip Pancakes
These simple pancakes taste so great, you don't even need syrup! Liven them up by adding cranberries, orange juice and...
Cranberry Endive Appetizers
You can pack a lot of flavor into an elegant appetizer just by using the right combination of ingredients. I...
Makeover Corn ‘n’ Green Bean Bake
The result of our makeover is a delicious, creamy, cheesy casserole perfect for any night of the year. While the...
Pumpkin Cream Cheese Bars
Pumpkin pie and cheesecake go together perfectly in these bars. They are absolutely delightful and easy to make. —Sharon Kurtz,...
Cran-Raspberry Pie
Jewel-toned fruits team up to pack this pretty pie with festive flavor. The recipe is one that our four grown...
Savory Stuffing Bread
Poultry seasoning and celery salt make this hearty loaf taste like just like stuffing. It's the perfect bread to serve...
Cranberry-Almond Pound Cake
When you want an extra-special dessert for the holidays, it’s hard to beat a seasonal homemade cake. I like to...
Angel Biscuits
I first received a sample of these light, wonderful angel biscuits, along with the recipe, from an elderly gentleman friend....
Pomegranate Splash Salad
The sparkling pomegranate gems make this salad irresistibly beautiful. My family loves it at holiday gatherings when pomegranates are in...
Orange-Cranberry Nut Bread
—Marilyn Ellis, Canyon Lake, Pennsylvania
Mother’s Walnut Cake
Even though Mother baked this tall, beautiful cake often when I was growing up, it was a real treat every...