Mother's Day Recipes

Chocolate lovers, brace yourselves. This cocoa creation and its saucy accompaniment make a heavenly combination. —Jenny Staniec, Oak Grove, Minnesota

My family loves this dessert. The ricotta cheese layer sinks down in the cheesecake, creating a luscious, dense cake that's...

This sweet creamy frosting made with real butter is easy to blend together and holds its shape nicely when used...

I always add herbs to pasta to really punch up the flavor. This linguine looks and tastes like it's from...

Here in California, we cook out year-round. I grill extra chicken specifically for this quick meal. It's so colorful and...

A homemade zucchini tomato sauce gives this entree its fresh-tasting flair. Billie Moss of El Sobrante, California shared the recipe...

I love pumpkin pie but I don't always have time to make it so I decided to come up with...

I love the combination of flavors in this tropical treat, and it takes mere minutes to make. If you need...

I found beautiful heirloom tomatoes and had to show them off. In this easy galette, the tomatoes are tangy and...

I like to combine the sweet and spicy taste of gingerbread with the cool and dreamy taste of cream cheese...

Looking to highlight your meal with something light, indulgent and golden on top? Turn to this Greek-style egg bake. —Gabriela...

It's impossible to eat just one of these soft, yummy sticky buns—they have wonderful old-fashioned goodness. Use the conventional method...

Soy cream cheese works wonders in this smooth and creamy cheesecake from the Test Kitchen. This delicious, lactose-free dessert tastes...

With an abundance of potatoes in our garden each summer, I often make this easy recipe. We love the combination...

Legend has it that poached eggs on an English muffin started at Delmonico’s in New York. Here’s my take on...

I spend a lot of time in the kitchen, especially when our four children and nine grandchildren come to visit....

This chocolaty, flaky dessert is one of my favorite show-off recipes because
it makes a spectacular presentation. The best...

This simple slaw tastes best when it's refrigerated for at least one hour. The mixture seems to get creamier as...

I've always loved portobellos for their "stuffability." I combined my favorite ingredients for this rich, savory main dish that's wonderful...

“These little treats are super-easy to make and perfect for a special breakfast. They’re also very nice for a casual...

My husband and I both love the classic combination of beef and horseradish. He asks me to make this for...

A fellow home cook shared this recipe for a sweet, fruit-filled pastry. My son, who isn’t a dessert fan, was...

I love lemon filled doughnuts when I can find them. This recipe brings the concept to a new level by...

My mom used to make this cobbler every year when I was growing up. Now we take fresh rhubarb to...

When I want a filling meal that even the kids enjoy, I toss ham and sugar snap peas with Romano...

A simple, nutty crust and smooth caramel sauce are all the preparation required for this impressive dessert. It will keep...

In summer, nothing's better than ice cream sundaes. We kids couldn't wait to dig into this tempting dessert. It's...

"With this recipe, you can easily create a cheesecake that tastes like a fancy store-bought treat," Julie Cervenka relates from...

These tender muffins are bursting with flavor, and they remind me of spring. Garnish with grated lemon peel for added...