Vegetarian Recipes

Traditional corn muffins are perfect alongside chili or casserole, but they really complement any meal. Topped with a little butter,...

Whenever I serve this fruity pancake, people think I slaved for hours. They're surprised that such an attractive, scrumptious dish...

My parents and in-laws are retired and like to spend winters in Florida. This tangy spring salad welcomes the snowbirds...

This festive side dish couldn't be easier to throw together. But because it's so pretty, it's perfect for special occasions....

"I love serving these tender crepes with their light lemony sauce in spring," notes Carol Hemker of Phenix City, Alabama....

This recipe can be used to make pancakes as well as waffles. Both are delicious because of their hearty whole...

We like to eat raw vegetables a few times a week as a side dish for a meal, and this...

My refreshing side salad is such a nice addition to our calorie-loaded Thanksgiving dinner. Use regular oranges if you can't...

For a crisp, refreshing side dish, this tasty salad can't be beat. It's the perfect salad to go with lasagna....

This is one of the best (and most simple) ways I’ve found to serve broccoli. It’s also good with Parmesan...

The next time you have the hungries, don't reach for high-fat junk food. Instead, spend a few minutes preparing these...

The first time I made this, I gave some to my daughter, who hates zucchini, and she said it was...

As a child, I wouldn’t eat veggies. As a parent, I try to include them in creative ways. I'm proud...

I made this soup for the first time in the summer, but when I saw its bright red and green...

This is my Grandma Ostendorf's corn recipe I grew up enjoying. Now a grandmother myself, I still serve this comfy,...

I use the vegetables from our garden in all my cooking. Dotted with parsley and red pepper, this souffle is...

This dish has been a longtime family favorite for Christmas morning. It is light, airy, and filled with eggs and...

I'm a vegetarian, and this is a tasty, quick and healthy lunch I could eat for every meal. At my...

Everyone loves hummus, but I enjoy the garlic and onion types so much that I decided to let them shine...

"This yeast bread is scrumptious served warm or toasted," promises Agnes Miller of Marshall, Illinois. "A friend shared the recipe...

Broccoli is one of the main crops grown in this area. This recipe has pleased just about everyone who has...

There's an abundance of excellent cheeses made in our state, but sharp cheddar is our favorite. My mom used to...

One of the great things about these creamy potatoes is they turn out even better if you make them a...

Pineapple adds a fun twist to this holiday quick bread, plus it wakes each delicious bite nice and moist. My...

With a full-time job and my own catering business, I appreciate delicious food that can be prepared ahead, like this...

Hot corn bread was one of my childhood favorites. This muffin version with a Southwest flavor that I devised is...

Kids of all ages will love these easy apple snacks. With protein from peanut butter and a hint of sweetness...

This zesty dish is a real crowd-pleaser. It's great as a side dish and can also be served as a...

This vegetable medley has become a family dinner tradition for Thanksgiving and Christmas. Even though our three children are now...