Recipes for Health & Wellness: Healthy Recipes

This unbelievable Asian side dish will impress and surprise even confirmed broccoli haters! Twinkle30 — Tasteofhome.com Community

"My husband likes to take these rich moist muffins to work, then warm them up in the microwave for his...

"A co-worker shared the recipe for these colorful loaves with me," writes Rose Harman of Hays, Kansas. "The red maraschino...

"If you see a group of people huddled around an appetizer table, it's probably because they're feasting on these fun...

Using canned tuna keeps this dish right in a target budget. A dollop of pickle relish on top brings out...

One night at dinner, while vacationing in the Blue Ridge Mountains, we tried a pecan-encrusted trout that we've tried to...

This is a recipe I created using the grapes grown in our state. The flavor and texture brings many compliments,...

So many people seek out this salad at get-togethers, I always have a couple giant bowls waiting. A guest who...

Here’s a favorite homestyle casserole that is ready to pop in the microwave in about 15 minutes. It is a...

For years I've searched for the perfect blueberry muffins without success. Then I came up with this winning recipe.

This elegant party spread is smooth and creamy and has a mild blue cheese flavor. It's popular every time I...

Our family loves this refreshing fruit-filled salad, but it's pretty enough to serve company, too. The salad combines pineapple, bananas,...

“This salad is a summer favorite with everyone and virtually a meal in itself!” —Christine Chinchilla, Hinckley, Illinois

My sister Mary, an excellent cook, shared this wonderful recipe—I've always loved its tantalizing blend of ingredients. It came to...

This healthy recipe will shine as is, or double the vinaigrette and use half to marinate and grill chicken breasts...

A delightful change of pace from hot vegetable side dishes, this lovely asparagus salad gets an Asian twist with a...

I used to work at a restaurant that served a variation of chicken with penne pasta. I didn't know how...

Apple, cinnamon and raisins combine to treat your taste buds in these tender muffins suggested by Dorothy Schierbeek of Grand...

"My husband and I first tasted this colorful combination while visiting my sister in Grants Pass, Oregon," notes Maxine Driver...

Turn a boxed macaroni dinner into a thick zesty soup with this recipe from Flo Burtnett. The Gage, Oklahoma cook...

Pad thai is one of my favorite dishes, but it is often loaded with extra calories. This soup is a...

"I make this chowder for our annual Souper Bowl luncheon at work, and everybody loves it!" comments Chris Sheetz of...

Hot wings got their start in Buffalo, New York, in a kitchen. Although there was no game on at the...

With its beautiful purple color, fruity flavor and fun fizz, this punch always prompts requests for refills. I serve it...

"This tried-and-true salad is simple to toss together and convenient since you make it ahead," reports May Sisk Hazlet, New...

I never thought it could be this easy to make bread bowls at home. While the dough is mixing and...

This brunch dish is so rich that no one will suspect each generous serving has just 3 grams of fat."I...

Using a blender, this soup becomes a smooth, nutritious heart-warmer just right for those cool nights. If the soup is...

This no-fuss dish gets its zippy taste from Cajun seasoning and crushed red pepper flakes. Even those who don't like...