Watermelon Rind Preserves
This is an old-fashioned recipe and a wonderful way to reduce food waste. Watermelon rind preserves are not like traditional preserves that you buy in a grocery store. They are more like candied watermelon pieces in a cinnamon-spiced syrup. The watermelon pieces can be eaten plain or stirred into cakes and cookies, as you would use candied cherries, pineapple or citrus peel. Spoon the sweet syrup over warm buttered biscuits or stir it into hot or iced tea for sweetness. —Peggy Woodward, Shullsburg, Wisconsin
Spiced Amaretto Cranberry Sauce
Looking for a cranberry sauce recipe with amaretto? Amaretto elevates this classic holiday side. The almond flavor supplies a unique...
Cranberry Pumpkin Chutney
It's a waste to throw out carved jack-o'-lanterns after Halloween, so I decided to make a pumpkin chutney with them....
Rose Wine Cocktail
This rose wine cocktail is an easy way to dress up wine for a party. Other fruit, like watermelon balls...
Pickled Red Onions
Everyone should have a jar of this pickled red onion recipe in their refrigerator at all times. I put them...
Air-Fryer Lemon Feta Chicken
This bright, Greek-inspired chicken has only five ingredients—it's a busy-day lifesaver! And popping it into the air fryer makes it...
Air-Fryer Sesame-Ginger Salmon
My family likes to eat healthy, and fish is one of our favorite proteins. I try to find different ways...
Mixed Veggies and Rice
To add variety to sides for those who don't care for potatoes, I came up with this colorful dish. It's...
Slow-Cooker Banana Bread
I love to use my slow cooker. I started to experiment with making bread in it so I wouldn’t have...
Zucchini Pizza Fritters
These zucchini pizza fritters are the perfect after-school snack. Plus, they're freezer friendly! —Marisa Allen, First and Full
Margarita Gelatin Shots
Everyone's favorite cocktail becomes a celebratory shot! Serve this margarita gelatin shot recipe in shot glasses garnished to look like...
Sparkling Strawberry Agar-Agar
Sparkling strawberry agar-agar is a refreshing summer dessert. This recipe is super light and clean—ideal for hot days. With only...
Citrus Cantaloupe Butter
This sweet, chunky cantaloupe butter gets its warm spice flavor from the cinnamon. Orange sections and lime juice give it...
Mint Chutney
This versatile mint chutney recipe pairs well with samosas, sandwiches and salads! Its herby, bright flavor dresses up any dish....
Festive Meringue Cookies
Try these meringue cookies without cream of tartar! These festive treats sparkle not only during the holidays but for other...
Smoky Vegan Bacon
This vegan bacon recipe is a must for any meatless eater! You won't believe how similar it is to the...
Homemade Marinara Sauce
This quick and easy homemade marinara sauce is my kids' favorite. It works fantastic with spaghetti, and my kids love...
Mean Green Smoothie Bowls
This delicious bright green smoothie bowl recipe contains powerful antioxidants. Top with cucumber slices and fresh parsley sprigs for a...
Orange Cranberry Sauce
In about 20 minutes, with just a few ingredients, you can have the freshest cranberry orange sauce you've ever tasted....
Aebleskiver
Years ago, a friend returned from visiting her family in Denmark and brought back her family recipe for aebleskiver. After...
Portuguese Shrimp
I received this recipe nearly 40 years ago from a co-worker who was raised in Portugal. She made this Portuguese...
Mulled Wine Margaritas
These margarita wine cocktails are so fun, festive and unique. This favorite holiday beverage has complex flavors and warms the...
Cranberry-Apple Spritzer
This is an easy cranberry-apple spritzer to make for your guests for the holidays. Serve it hot or cold. —Courtney...
Perfect Sushi Rice
There's a lot more you can do with sushi rice besides making homemade sushi. Use it to create...
Slow-Cooker Sweet Potato Chocolate Mole Soup
This recipe is perfect for those days when you’re craving something just a little bit different. It’s spicy, flavorful and...
Tequila Lime Cranberry Sauce
This tequila lime cranberry sauce is truly special. The result is amazing for a tiny bit of extra effort. —Colleen...
Pressure-Cooker Wine-Braised Beef Shanks
I adapted this from a slow-cooker recipe to one that takes about 2 hours start to finish, using a pressure...
Homemade Sauerkraut
You only need two ingredients (and a little patience) to make fresh, zippy homemade sauerkraut at home. Put down that...
Florida BBQ Sauce
Growing up in Texas, I got used to a certain type of BBQ. After I moved to Florida, I loved...
Nashville BBQ Sauce
This Nashville BBQ sauce is vinegar-forward with smoky undertones. Use it on your favorite grilled or smoked meats. —Taste of...