Low-Carb Recipes

This simple recipe ensures a tender steak without a long marinating time. Steak sauce and balsamic vinegar are a great...

We enjoy this colorful frittata often. Wedges are not only great for breakfast or brunch, but also for a tasty...

This comforting pork dish feels fancy, thanks to the creamy sauce kicked up a notch by blue cheese. Guests go...

We're lucky to have fresh fruits and vegetables year-round. I put bountiful Arizona broccoli to great use in this rich...

This no-fuss recipe has been a longtime hit with my family. After a few minutes of prep, the oven does...

For a budget-friendly option, I cut the small steaks off a good roast purchased on sale, then individually wrap and...

I have a huge herb garden and love using herbs in almost everything I cook. Living in the Pacific Northwest,...

It's tempting to seek out new flavors when baking chicken, but then again, with bacon, barbecue sauce and cheddar cheese...

I find myself turning to this quick and easy chicken salad for many weeknight dinners. It’s the perfect combination of...

A delightful change of pace from hot vegetable side dishes, this lovely asparagus salad gets an Asian twist with a...

This frittata is so quick to make--it cooks in the microwave in just minutes! Add a red pepper garnish for...

Quick, easy and fresh with big, bold and bright flavors, this healthy dish is a snap to make and beautiful...

Don't know what to do with your leftover Easter eggs? These crowd-pleasing
beauties are the answer! They're ideal for...

This simple steak gets a big flavor boost from two of my favorites: mustard and blue cheese. My husband and...

My grandkids were never huge fans of cauliflower, but the bacon makes a big difference in this dish. They like...

Weeknights turn elegant when these short-prep roulades with familiar ingredients are on the menu. Not a fan of turkey? Substitute...

Spicy stuffing balances the delicate flavor of pork in this dish that looks great on the plate—and tastes even better!...

Three ingredients plus a dressing equals a quick salad for special occasions. I first had it at a friend's wedding,...

With a side of warmed ham and whole wheat toast, this custard makes for a satisfying breakfast.

I love blackened chicken and was thrilled when I discovered I could cook it at home. I adjusted an old...

I spent time in India and love reminders of this vibrant culture, so this tandoori chicken makes me happy. Served...

Super easy and elegant, this is one of my favorite special-occasion dishes. It’s absolutely delicious! —Sandra Woolard, DeLand, Florida

Tarragon adds terrific flavor to this gravy, while orange juice adds a bit of sweetness. —Shirley Bedzis, San Diego, California

Fresh mushrooms star in this tender turkey entree that comes together in 15 minutes. Served with a side of brown...

When our son, Chris, wants something other than cold cereal in the morning, he whips up these eggs. Cheese and...

I made meat loaf with wing sauce for my guy, who prefers food with big flavors. He went crazy for...

These juicy ribeye steaks couldn't be easier. I prefer steak, but I’ve also used the seasonings on chicken breasts, fish,...

Chopped tomatoes and feta cheese come together to make this frittata extra special. It's perfect for a lazy Sunday or...

These finger-lickin' shrimp practically fly off the platter at my get-togethers. Play with the amount of sriracha to get the...