It’s easy to eat low-carb foods with our library of ideas. You can find low-carb recipes for breakfast, lunch, dinner—and even low-carb meals for on-the-go.
I brought the recipe for these gougeres back from a trip to Nice, France. The original called for Gruyere cheese, but I found that Gouda is a more budget-friendly alternative. These puffs are a wonderful bite-sized treat. If you have leftovers, float a few of these gems on a bowl of soup in place of croutons. —Lily Julow, Lawrenceville, Georgia