Saucy Skillet Steaks
Total TimePrep/Total Time: 30 min.
These were quick and easy to make, and tasted pretty good. Not quite as good as grilled, but a great way to have steak during the winter months or on a rainy day.
Yowza! We loved this recipe. It's wonderfully "elegant" for a weeknight. Once all of the quick prep was complete, this recipe was on the plates in minutes. We had it with a tossed salad and smashed baked tiny potatoes. Yum!
Wow! What a delicious recipe! So juicy!~ Theresa
This recipe is a keeper for me just because it is so quick. The steaks turned out very well, not dry at all like sometimes happens when I broil them. I used spicy brown mustard since I don't have Dijon. The only thing I would change is use low sodium broth since I prefer less salt.