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When I take these rich brownies to any get-together, I carry the recipe, too, because it always gets requested. Children...

My state is well known for growing amazing peaches. This ice cream has been a family favorite for more than...

When we offer this cream-cheesy salsa of fresh cranberries, cilantro and a little jalapeno kick, everyone hovers around the serving...

While I visited my sister in Florida, she baked a batch of these incredible muffins. They have a cakelike texture...

Cranberry fans will ask for this sauce again and again. It's loaded with their favorite fruit—in fresh, dried and juice...

We like this refreshing and colorful salsa served with tortilla chips or spooned over grilled chicken. For another fruity option,...

I came up with this recipe in a pinch after running out of baked beans at our oldest daughter's birthday...

Hot chocolate is my go-to winter indulgence. To go with it, I like this moist pumpkin cake dusted with cocoa...

This savory wreath is as pretty to look at as it is to eat! When hosting a get-together the day...

This salad reflects the Caribbean culture here in South Florida. The combination of black beans, tomatoes and onions with a...

Really, it's simple arithmetic…or something like that: Beer is good. Banana bread is good. Beernana bread is great! Even guys...

My mother, who was born in Sweden, made this fruit soup for holidays, and now I do the same for...

This is a hearty grilled sandwich with a distinctive and delicious combination of ingredients. The pickle slices add a bit...

Leftover turkey combines with penne and cheeses to make a classic comfort food. The pasta bake works with chicken, shrimp...

My mind works overtime to plan treats that surprise the family. They give this cranberry pie a “wow” and invite...

I make this showstopper for many occasions, slightly changing—or adding—ingredients. I sometimes add toasted coconut between the layers. —Raymonde Bourgeois,...

I took a classic holiday cookie and made it gluten-free. It’s now my husband’s favorite Christmas cookie. They’re so buttery,...

You can speed up this recipe by using a store-bought pound cake or baking and freezing one ahead of time....

Shepherd's Pie takes a testy twist with this version. Between the fluffy mashed potato topping and the savory ground beef...

My husband loves pie, so I made one with apples, raspberries and cranberries. It’s so good, I bend the rules...

A special cousin shared the recipe for this comforting casserole. The almonds and water chestnuts give it a nice crunch....

The first time I served this cake was at Thanksgiving dinner several years ago. Along with pumpkin pies, it's become...

I got this easy recipe from my daughter, who lives in France. It’s become my go-to fondue, and I make...

This recipe was inspired by my love of spicy flavors and light, nutritious entrees. The pretty salad has an appealing...

I love to try out different recipes for the squash I grow in my garden. It's fun to bring this...

I made meat loaf with wing sauce for my guy, who prefers food with big flavors. He went crazy for...

Love banana bread? These flavorful muffins, drizzled with sweet caramel icing, will fit the bill in a big way. —Katherine...

Once a week I create a new recipe for my blog, An Officer and a Vegan. I first made this...

Here's a recipe that represents our state and region. We've lived in Florida since we retired in 1980. Before that,...