Georgia Peach Ice Cream
Total TimePrep: 45 min. + chilling Process: 20 min./batch + freezing
I’m from Covington, Ga and my grandmother has made fresh peach ice cream for my entire life and it has always been my favorite. This recipe is amazing! I puréed my peaches and sugar in the food processor like My grandmother always does and added a little more sugar than the recipe calls for, and it is fabulous. My husband and son raved about. This morning it scooped out of the container like store bought ice cream does. No iciness, not rock hard, just perfection. Don’t tell my grandmother but this recipe is better than hers!
THE BEST peach ice cream I have ever had!! It's easy and so delicious. After being in the freezer for a full day it scoops like store bought ice cream but much tastier. Make this recipe asap!! Definitely a keeper. Thanks for sharing! BTW.... I think it's best if you puree the peaches before adding. That's just my opinion.
Delicious! Next time I will mash the peaches up into smaller pieces, closer to a puree. The small/medium sized pieces tend to be too icy for my liking when the ice cream is hard. Thank you for the recipe!
sounds very do-able. Gonna try it this weekend.
I am from Ga and this is just as good as the peach icecream they serve at Lanes Peach Packing Plant in GA.